1,122 results
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Environment
PROJECT NUMBER • 2009-024
PROJECT STATUS:
COMPLETED

Mapping the distribution and movement of gulper sharks, and developing a non-extractive monitoring technique, to mitigate the risk to the species within a multi-sector fishery region off southern and eastern Australia

This two year project provided the science to support the development of a management strategy for three gulper sharks species (genus Centrophorus) being assessed for threatened species listing. Their listing represented one of the most urgent environmental challenges to the South East Scalefish and...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Survey
SPECIES
Endeavour Dogfishes

Seafood market trends in the Republic of Korea

Project number: 1993-200
Project Status:
Completed
Budget expenditure: $44,162.00
Principal Investigator: Perry Smith
Organisation: Department of Agriculture, Fisheries and Forestry (DAFF) ABARES
Project start/end date: 20 Jul 1993 - 22 Jun 1996
:
TAGS
Trade
Marketing

Objectives

1. Assess the long term trends of demand and supply of seafoods in the Republic of Korea
2. Identify the potential for individual seafoods which Australia can supply to this market
3. Identify barriers to developing trade
4. Identify trade enhancement options

Final report

Final Report • 1.40 MB
1993-200-DLD.pdf
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Industry
PROJECT NUMBER • 2015-710
PROJECT STATUS:
COMPLETED

Seafood CRC: Securing the legacy from the Seafood CRC investment in market research and development

This project was established to develop an investment proposal and a strategic marketing plan to support the establishment of a compulsory levy for Australian Wild Abalone. A project team was established to undertake the consultation process needed to comply with the federal government requirements...
ORGANISATION:
Honey and Fox Pty Ltd
TAGS
Stakeholder
SPECIES
Blacklip Abalone
Industry
PROJECT NUMBER • 2008-906
PROJECT STATUS:
COMPLETED

Seafood CRC: Seafood trade and market access portal

The value of Australian seafood exports now exceeds $1 billion per annum and products are dispatched to various countries around the world (> 20 markets). To ensure Australian seafood can gain access to these markets it is necessary to demonstrate compliance with each country’s food safety...
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
Training
Industry
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Industry
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