PROJECT NUMBER
•
2007-064
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
1,830 results
PROJECT NUMBER
•
1987-060
PROJECT STATUS:
COMPLETED
ORGANISATION:
Queensland University of Technology (QUT)
PROJECT NUMBER
•
1997-402
PROJECT STATUS:
COMPLETED
ORGANISATION:
AJ Forbes and Associates
PROJECT NUMBER
•
1998-150
PROJECT STATUS:
COMPLETED
Development and assessment of methods to reduce the predation of pot-caught southern rock lobster (Jasus edwardsii) by maori octopus (Octopus maorum)
The SARLF is the State’s most valuable wild fishery with estimated export earnings of >$100 million in 2002. The fishery is a closed entry fishery with 250 licence-holders and is divided into the Northern and Southern Zones. Lobsters are caught in baited pots that are generally set...
ORGANISATION:
University of Adelaide
TAGS
SPECIES
PROJECT NUMBER
•
2010-317
PROJECT STATUS:
COMPLETED
ORGANISATION:
Western Australian Fishing Industry Council Inc (WAFIC)
PROJECT NUMBER
•
2009-206
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
SPECIES
PROJECT NUMBER
•
1998-208
PROJECT STATUS:
COMPLETED
Habitat modification and its influence on prawn and crab fisheries
Experimental trawling in Gulf St Vincent indicated that epifaunal assemblages experienced substantial trawling mortality, which varied depending on sediment characteristics. Locations with strong currents and coarse sediments experienced minimal effects, whereas those with weak currents and...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2018-127
PROJECT STATUS:
COMPLETED
Validation and implementation of rapid test kits for detection of OsHV-1
Following the outbreak of Pacific Oyster Mortality Syndrome (POMS) in the Port River, South Australia in summer 2017-18, a need was identified for rapid diagnostic technology for OsHV-1, the causative agent of POMS. During the February 2016 OsHV-1 outbreak in Tasmania, tracing activities in...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2016-261
PROJECT STATUS:
COMPLETED
Investigating the use of trace element profiles to substantiate provenance for the Australian prawn industry
In 2015 industry stakeholders from the Australian Council of Prawn Fishers (ACPF) and the Australian Prawn Farmers Association (APFA) identified the potential for the "Love Australian Prawns" (LAP) campaign to be undermined by the practice of unscrupulous operators substituting Australian prawns...
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2008-314.17
PROJECT STATUS:
COMPLETED
ORGANISATION:
Panaquatic Health Solutions Pty Ltd
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