103 results
Industry
PROJECT NUMBER • 2015-039
PROJECT STATUS:
COMPLETED

National Workshop to mitigate theft of estuarine pots.

The NSW Professional Fishermen’s Association in conjunction with the Fisheries Research Development Corporation organised an intensive workshop with a wide representation of participants from across Australia aimed at addressing issue of theft of and from estuarine...
ORGANISATION:
Professional Fishers Association (PFA)
SPECIES
Industry
PROJECT NUMBER • 2008-793.10
PROJECT STATUS:
COMPLETED

Seafood CRC: optimising quality and value in domestic prawn value chains

The aim of this project was to undertake a value chain analysis (VCA) on four Australian prawn fisheries: SGWCPFA, SBPTOA, CRFC, and MBSIA. Following the VCA to define some improvement strategies/projects, work would then be carried out with the individual fisheries to select, implement and evaluate...
ORGANISATION:
Curtin University
Environment
PROJECT NUMBER • 1997-101
PROJECT STATUS:
COMPLETED

Assessment of broad-scale exploitation rates and biomass estimates for the Tasmanian southern rock lobster fishery

Exploitation rate is an important fishery assessment parameter linking catch to legal-sized biomass, the portion of the stock available for harvest. Relative change in legal-sized biomass is a crucial performance indicator for the fishery as it measures the success of management...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 2004-070
PROJECT STATUS:
COMPLETED

National Strategy for the Survival Of Released Line Caught Fish: planning, project management and communications Phase 2

The National Strategy for the Survival of Released Line Caught Fish was an initiative of the Fisheries Research and Development Corporation. The strategy evolved during 2001 and 2002 following the funding of a project on reef fish survival in Western Australia in 2000. It was formally approved in...
ORGANISATION:
Infofish Australia Pty Ltd
Industry
PROJECT NUMBER • 2013-711.40
PROJECT STATUS:
COMPLETED

Seafood CRC: new opportunities for seafood processing waste

This report summarises the research undertaken under FRDC 2013/711.40: New Opportunities for Seafood Processing Waste Industry consultation and the development of a modified value chain analysis framework for new products from processing waste resulted in eleven industry case studies being...
ORGANISATION:
Curtin University
Industry
PROJECT NUMBER • 2011-225
PROJECT STATUS:
COMPLETED

Tactical Research Fund: using industry expertise to build a national standard for grading of live mud crabs

This project lead to a large number of outcomes that provided significant benefit to the Australian live mud crab industry supply chain. These include: Agreement on an easy to use, national, industry-driven, grading scheme for live mud crabs (the Australian Industry Live Mud Crab Grading...
ORGANISATION:
C-AID Consultants
People
PROJECT NUMBER • 2009-324
PROJECT STATUS:
COMPLETED

People Development Program: Nuffield Scholarship for an Aquaculture and/or Fish producer

A changing culture, education and a robust supply chain are three very important roles in Australia’s oyster industry. The Australian oyster culture is changing with the help of international chefs and one particular oyster finisher, Steve Feletti; who has been leading the way in changing the...
ORGANISATION:
Nuffield Australia
People
PROJECT NUMBER • 2017-046
PROJECT STATUS:
COMPLETED

What’s stopping you from protecting yourself and your mates? Identifying barriers to the adoption of safe work practises in the small-scale wild catch commercial fishing industry

Thanks to the FRDC, Dr Kate Brooks and a small team of researchers and industry people are working to identify exactly what factors are stopping the commercial fishing industry from adopting safe work practices and looking out for themselves and others while on the...
ORGANISATION:
KAL Analysis
Industry
PROJECT NUMBER • 2017-091
PROJECT STATUS:
COMPLETED

Assessment of Frozen Uncooked Imported Prawns for Antimicrobial-Resistant Micro-organisms of Aquaculture and Public Health Significance and residues of Ag-vet chemicals

As part of the response to the outbreak of White Spot Disease (WSD) in prawn farms along the Logan River, Southern Queensland in late November 2016, uncooked prawns were purchased by Dr Matt Landos (Future Fisheries Veterinary Service Pty Ltd) from various retail outlets in northern NSW...
ORGANISATION:
Future Fisheries Veterinary Service Pty Ltd (FFVS)
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