Project Search | FRDC

193 results

Industry

PROJECT NUMBER • 2022-080

PROJECT STATUS:

CURRENT

Developing capability and capacity for seafood international trade in new and existing markets

ORGANISATION:

Seafood Industry Australia (SIA)

TAGS

Environment

PROJECT NUMBER • 2019-046

PROJECT STATUS:

CURRENT

Cost-effective, non-destructive solutions to developing a pre-recruit index for Snapper

ORGANISATION:

University of Adelaide

TAGS

SPECIES

People

PROJECT NUMBER • 2017-003

PROJECT STATUS:

CURRENT

National Seafood Industry Leadership Program 2018 - 2021

ORGANISATION:

Affectus Pty Ltd

TAGS

PROJECT NUMBER • 2022-138

PROJECT STATUS:

CURRENT

Developing a Kimberley Aboriginal Mud Crab Fishery

ORGANISATION:

Department of Primary Industries and Regional Development (DPIRD) WA

TAGS

SPECIES

Environment

PROJECT NUMBER • 2022-091

PROJECT STATUS:

CURRENT

The South East Australian Marine Ecosystem Survey: untangling the effects of climate change and fisheries

ORGANISATION:

CSIRO Oceans and Atmosphere Hobart

TAGS

Industry

PROJECT NUMBER • 2022-207

PROJECT STATUS:

CURRENT

Australian Sustainable Seaweed Alliance strategic management and delivery of the Australian Government grant 'Developing Australia's seaweed farming'- RDE Coordination and Extension- Policy Reform Working Group- ASSA Program Governance, Reporting, Communications and Stakeholders Engagement

ORGANISATION:

Australian Sustainable Seaweed Alliance

TAGS

Industry

PROJECT NUMBER • 2022-027

PROJECT STATUS:

CURRENT

Targeting behavioural change in fisheries and aquaculture

ORGANISATION:

Institute for Marine and Antarctic Studies (IMAS) Hobart

TAGS

Industry

PROJECT NUMBER • 2021-030

PROJECT STATUS:

CURRENT

Digital transformation of the WRL industry to help resolve challenges and leverage opportunities to grow GVP and maintain competitiveness

ORGANISATION:

Western Rock Lobster Council Inc (WRLC)

SPECIES

Western Rock Lobster

Communities

PROJECT NUMBER • 2019-143

PROJECT STATUS:

CURRENT

An investigation of Indigenous knowledges and nutritional health and wellbeing benefits and values of seafood for supporting Indigenous fisheries development

ORGANISATION:

Monash University Clayton Campus

TAGS

PROJECT NUMBER • 2023-009

PROJECT STATUS:

CURRENT

Reducing impacts on threatened, endangered, and protected species in the Queensland East Coast Otter Trawl Fishery

ORGANISATION:

Department of Primary Industries (QLD)

TAGS

Threatened Endangered Protected Species

SPECIES

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