61 results
Industry
PROJECT NUMBER • 2005-241
PROJECT STATUS:
COMPLETED

Progressing the recommendations from the scoping study report for abalone marketing and promotion

The Australian abalone industry identified a clear need to continue with the work done by David McKinna and the investigation into the Australian abalone industry, its markets, global production, abalone consumption and consumption trends and Australia’s position in the market....
ORGANISATION:
Abalone Council Australia Ltd (ACA)
People
PROJECT NUMBER • 2008-715
PROJECT STATUS:
COMPLETED

Seafood CRC: Australian abalone industry R&D planning, implementation and utilisation.

This project aimed to enable the abalone industry to better be able to work collaboratively and improve the quality of products supplied to the market and to maintain market share in major exports. This project aimed to: Coordinate the planning, implementation and reporting of research and...
ORGANISATION:
Abalone Council Australia Ltd (ACA)
Industry
PROJECT NUMBER • 2019-147
PROJECT STATUS:
COMPLETED

Risk factors and management strategies associated with summer mortality in Australian abalone

In this project, we reviewed the scientific literature and collaborated with Australian abalone growers to develop a case definition for summer mortality. The case definition developed for summer mortality is as follows: i. Chronic mortality of unknown cause (if in doubt take this to mean...
ORGANISATION:
University of Adelaide
People
PROJECT NUMBER • 2005-231
PROJECT STATUS:
COMPLETED

A scoping study on the Australian abalone industry

The Australian abalone industry identified a clear need to conduct research into this area to gain knowledge, but also because there has never been such a comprehensive investigation into the Australian abalone industry, its markets, global production, abalone consumption and consumption trends and...
ORGANISATION:
Abalone Council Australia Ltd (ACA)
Industry
PROJECT NUMBER • 1999-332
PROJECT STATUS:
COMPLETED

Development of a national biotoxin strategy

In Australia aquaculture and wild harvest of shellfish is an economically important and growing industry. The safety of these products as a food source is of utmost importance from both public health and economic points of view. One of the potential problems faced by shellfish growers is...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
Adoption
Industry
PROJECT NUMBER • 2009-714.30
PROJECT STATUS:
COMPLETED

Seafood CRC: economic management guidance for Australian abalone fisheries

Current Australian abalone fisheries management primarily uses biological and catch data to set total allowable catch limits (TACs). Performance targets are usually based on trends in catch rate or catch and aim to maintain these indicators within historic bounds that have prevented recruitment...
ORGANISATION:
University of Tasmania (UTAS)
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