PROJECT NUMBER
•
2013-411
PROJECT STATUS:
COMPLETED
ORGANISATION:
NSW Rock Lobster Assocation
40 results
PROJECT NUMBER
•
2003-241
PROJECT STATUS:
COMPLETED
Rock Lobster Post Harvest Subprogram: strategic planning, project management and adoption
An independent Subprogram Leader, and a highly responsive Steering Committee, that is composed of industry experts from across Australia have provided an effective and efficient system for directing relevant research activities to ensure continued and increased profitability for the Australian rock...
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2023-133
PROJECT STATUS:
CURRENT
ORGANISATION:
AusVet Pty Ltd
TAGS
SPECIES
PROJECT NUMBER
•
2011-744
PROJECT STATUS:
COMPLETED
Seafood CRC: commercialising translocation of southern rock lobster
Another Seafood CRC project (2006/220) demonstrated that translocation was successful in changing the colour, growth rate and nutritional value of Southern Rocklobster. Based on these results, the Tasmanian rock lobster industry was overwhelmingly supportive of a commercial scale trial. While the...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
1998-305
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Adelaide
TAGS
PROJECT NUMBER
•
1998-301
PROJECT STATUS:
COMPLETED
ORGANISATION:
Barneveld Nutrition Pty Ltd
TAGS
PROJECT NUMBER
•
1996-345
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries (QLD)
PROJECT NUMBER
•
2007-033
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries (QLD)
PROJECT NUMBER
•
2002-434
PROJECT STATUS:
COMPLETED
Proactive environmental management of commercial fisheries: closing gaps in supply chain management standards
New food safety standards applicable to the Seafood Industry align to new food safety legislation. However, ensuring compliance to new standards can be problematic because the standards are impenetrable to most grass roots participants in the Seafood Industry. A gap analysis comparing...
ORGANISATION:
Australian Maritime College (AMC)
SPECIES
PROJECT NUMBER
•
2017-224
PROJECT STATUS:
COMPLETED
Southern Rock Lobster Clean Green program, revision, digitisation & extension across the supply chain
First introduced in 2004, the Southern Rocklobster Limited Clean Green Program was developed as an integrated pot-to-plate Product Standard with independent third-party auditing of practices. During the period 2013 to 2015 the Clean Green Program was considerably updated for the first time to...
ORGANISATION:
Southern Rocklobster Ltd (SRL)
SPECIES
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