PROJECT NUMBER
•
2014-729
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) Fremantle
69 results
PROJECT NUMBER
•
2007-718
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2009-722
PROJECT STATUS:
COMPLETED
ORGANISATION:
Clean Seas Seafood Ltd
SPECIES
PROJECT NUMBER
•
2004-220
PROJECT STATUS:
COMPLETED
Aquafin CRC: feed technology for temperate fish species
The report is presented in two volumes Aquafin CRC – Feed Technology Temperature Fish Species: Volume 1: Feeding Strategies and Volume 2: Diet Development. The volumes share common background, need, overall objectives, benefits and adoption, further development, planned outcomes,...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
SPECIES
PROJECT NUMBER
•
2010-780
PROJECT STATUS:
COMPLETED
Seafood CRC: PhD: Molecular and quantitative genetics studies to improve breeding programs for key Australian aquaculture species
Fat or oil content in fish is an economically important trait as it is one of the primary determinants of flesh quality and consumer perception of the end-product. The market value of a carcass or fillets, particularly of large species such as kingfish and tuna, can be strongly influenced by the...
ORGANISATION:
University of the Sunshine Coast (USC)
TAGS
SPECIES
PROJECT NUMBER
•
2016-005
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
PROJECT NUMBER
•
2004-035
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
PROJECT NUMBER
•
2020-108
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood Industry Australia (SIA)
TAGS
PROJECT NUMBER
•
2008-723
PROJECT STATUS:
COMPLETED
ORGANISATION:
Flinders University
PROJECT NUMBER
•
2011-733
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
SPECIES
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