Project Search | FRDC

443 results

Environment

PROJECT NUMBER • 2022-039

PROJECT STATUS:

CURRENT

Developing spatial based assessment methodologies and tools for small scale dive fisheries: Case study of the Tasmanian Commercial Dive Fishery

ORGANISATION:

Institute for Marine and Antarctic Studies (IMAS) Hobart

TAGS

Stock Assessment

Fisheries Management

SPECIES

Environment

PROJECT NUMBER • 2022-036

PROJECT STATUS:

CURRENT

Approaches for incorporating Indigenous Rights, practices and catch into resource sharing and harvest strategy frameworks, based on international experiences

ORGANISATION:

University of Technology Sydney (UTS)

People

PROJECT NUMBER • 2022-034

PROJECT STATUS:

CURRENT

Profiling and tracking change in Australia's seafood workforce: establishing a baseline workforce dataset

ORGANISATION:

University of Adelaide

TAGS

Human Dimensions Research

Communities

PROJECT NUMBER • 2022-033

PROJECT STATUS:

CURRENT

Building capability and capacity of women in recreational fishing: online course development

ORGANISATION:

River and Sea Pty Ltd

TAGS

Capacity Building

Environment

PROJECT NUMBER • 2022-032

PROJECT STATUS:

CURRENT

Biological parameters for stock assessments in South Eastern Australia – an information and capacity uplift

ORGANISATION:

CSIRO Oceans and Atmosphere Hobart

TAGS

Stock Assessment

Fisheries Management

Artificial Intelligence

Industry

PROJECT NUMBER • 2022-029

PROJECT STATUS:

CURRENT

Understanding the risks associated with climate change on infectious diseases affecting the seafood industry

ORGANISATION:

University of Sydney (USYD)

TAGS

Climate Adaptation

SPECIES

Black Tiger Prawn

Sydney Rock Oyster

Freshwater Prawns

Industry

PROJECT NUMBER • 2022-028

PROJECT STATUS:

CURRENT

Development of resources and equipment to enable best practice in the humane dispatch of sharks caught by commercial fishers in the NT

ORGANISATION:

DigsFish Services Pty Ltd

TAGS

Industry

PROJECT NUMBER • 2022-027

PROJECT STATUS:

CURRENT

Targeting behavioural change in fisheries and aquaculture

ORGANISATION:

Institute for Marine and Antarctic Studies (IMAS) Hobart

TAGS

Industry

PROJECT NUMBER • 2022-023

PROJECT STATUS:

CURRENT

Reduction of oyster waste: Establishing best practices for controlling wild spat under commercial production

ORGANISATION:

Fight Food Waste Cooperative Research Centre

TAGS

SPECIES

Sydney Rock Oyster

Industry

PROJECT NUMBER • 2022-022

PROJECT STATUS:

CURRENT

Australian Food and Wine - Collaboration Group

ORGANISATION:

Hort Innovation

Industry

PROJECT NUMBER • 2022-019

PROJECT STATUS:

CURRENT

Removal of microalgae and total nitrogen in effluent water from prawn farms using electrocoagulation (EC) water treatment technology

This project focused on addressing a key challenge of the Australian prawn industry: the reduction/removal of nitrogen (N) and the coagulation of suspended solids (including microalgae) to facilitate the expansion of the industry whilst continuing to meet these sustainability targets. The...

ORGANISATION:

Nautilus Collaboration Pty Ltd

TAGS

Environmental Impact

SPECIES

Black Tiger Prawn

Environment

PROJECT NUMBER • 2022-012

PROJECT STATUS:

CURRENT

Quantifying post-release survival of skate bycatch in the Heard Island and McDonald Islands (HIMI) Patagonian Toothfish longline fishery

ORGANISATION:

University of Tasmania (UTAS)

TAGS

SPECIES

Patagonian Toothfish

Environment

PROJECT NUMBER • 2022-010

PROJECT STATUS:

CURRENT

Assessment of the interactive effects of climate change, floods and discard stress on the commercially important Mud Crab (Scylla serrata) and Blue Swimmer Crab (Portunus armatus) - postgraduate

ORGANISATION:

Southern Cross University (SCU) National Marine Science Centre

TAGS

Recreational Fishing

Capacity Building

SPECIES

Blue Swimmer Crab

Environment

PROJECT NUMBER • 2022-009

PROJECT STATUS:

CURRENT

Quantifying Banded Morwong, Bluethroat Wrasse and Purple Wrasse abundance and movements to sustain key fisheries in Tasmania - postgraduate

ORGANISATION:

Institute for Marine and Antarctic Studies (IMAS) Hobart

TAGS

Recreational Fishing

Capacity Building

SPECIES

Environment

PROJECT NUMBER • 2022-008

PROJECT STATUS:

CURRENT

Towards healthy and sustainable freshwater fish populations – assessing genetic health of priority fish species to inform management

ORGANISATION:

Department of Primary Industries and Regional Development (NSW)

TAGS

Stock Assessment

SPECIES

Environment

PROJECT NUMBER • 2022-006

PROJECT STATUS:

CURRENT

Developing a harvest control rule to use in situations where depletion can no longer be calculated relative to unfished levels

ORGANISATION:

CSIRO Oceans and Atmosphere Hobart

TAGS

Stock Assessment

Harvest Strategy

Environment

PROJECT NUMBER • 2022-003

PROJECT STATUS:

CURRENT

Evaluating the economic and environmental return on investment of modern fish screens

ORGANISATION:

Department of Primary Industries and Regional Development (NSW)

TAGS

PROJECT NUMBER • 2022-001

PROJECT STATUS:

CURRENT

Exploring changes in recreational fishing participation and catch due to COVID-19 – A WA case study

ORGANISATION:

Department of Primary Industries and Regional Development (DPIRD) Hillarys

TAGS

Recreational Fishing

Industry

PROJECT NUMBER • 2021-139

PROJECT STATUS:

CURRENT

Manage FRDC accreditation as a Standards Development Organisation 2022-2025

ORGANISATION:

Alan Snow Konsulting

TAGS

People

PROJECT NUMBER • 2021-137

PROJECT STATUS:

CURRENT

Capacity & Capability Steering Committee - Independent Chair

ORGANISATION:

KAL Analysis

TAGS

Industry

PROJECT NUMBER • 2021-136

PROJECT STATUS:

CURRENT

FRDC investments in Marine Bioproducts CRC

ORGANISATION:

Marine Bioproducts CRC (MBCRC)

TAGS

Seafood Quality

Indoor Aquaculture

Environment

PROJECT NUMBER • 2021-135

PROJECT STATUS:

CURRENT

Review of national guidelines to develop fishery harvest strategies

ORGANISATION:

Department of Primary Industries and Regional Development (NSW)

TAGS

Harvest Strategy

Environment

PROJECT NUMBER • 2021-133

PROJECT STATUS:

CURRENT

Circular Economy Program 2022-2025

Final report for the Initiative 1 of material flows analysis for the fishing and aquaculture sectors

ORGANISATION:

Regional Circularity Cooperative Limited

Adoption

PROJECT NUMBER • 2021-130

PROJECT STATUS:

CURRENT

Upskilling Australian Barramundi farmers on harmful algal bloom (HAB) identification, monitoring and fish health management tools

ORGANISATION:

Future Fisheries Veterinary Service Pty Ltd (FFVS)

TAGS

SPECIES

Industry

PROJECT NUMBER • 2021-126

PROJECT STATUS:

CURRENT

Review of domestic commercial vessel safety legislation

ORGANISATION:

NMAC (SA) Pty Ltd

TAGS

Health And Safety

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