35,668 results
Environment
PROJECT NUMBER • 2014-019
PROJECT STATUS:
COMPLETED

Developing a fishery independent estimate of biomass for snapper

This study was undertaken by the South Australia Research and Development Institute (SARDI). Through overcoming considerable technical challenges, this study was the first to successfully develop a relatively non-destructive molecular probe that can reliably identify Snapper (Chrysophrys auratus)...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
Industry
PROJECT NUMBER • 1985-037
PROJECT STATUS:
COMPLETED

New product development of scallops and mussels

Traditionally, in common with other agriculture-based industries, the Australian Fishing Industry has been production, rather than consumer, oriented. In recent times, however, diminishing markets for meat, fruit and vegetables have served as catalysts for change in these industries, changes...
ORGANISATION:
RMIT University Melbourne City Campus
Communities
PROJECT NUMBER • 2020-088
PROJECT STATUS:
COMPLETED

Quantifying inter-sectoral values within and among the Indigenous, commercial and recreational sectors

This study explored the extent to which values are shared (or not shared) by fishers across three key sectors (i.e., Indigenous, commercial and recreational). The study was run online using Q-Method Software (https://qmethodsoftware.com), a semi-quantitative technique used to explore human...
ORGANISATION:
Natural Capital Economics
Industry
Adoption
Industry
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