PROJECT NUMBER
•
1992-125.27
PROJECT STATUS:
COMPLETED
ORGANISATION:
Freshway Seafoods Pty Ltd
291 results
PROJECT NUMBER
•
2010-006
PROJECT STATUS:
COMPLETED
Estimating fishing mortality of major target species and species of conservation interest in the Queensland east coast shark fishery
Fishing mortality rates for the major targeted and byproduct species of sharks landed by the Queensland East Coast Inshore Fin Fish Fishery (ECIFFF) have been estimated. The effects of these fishing mortality rates on population persistence for these species have also been modelled with demographic...
ORGANISATION:
James Cook University (JCU)
SPECIES
PROJECT NUMBER
•
2000-135
PROJECT STATUS:
COMPLETED
Regrowth of pilchard (Sardinops sagax) stocks off southern WA following the mass mortality event of 1998/1999
This project produced time series of estimates of spawning biomass for pilchards in four purse seine management zones in Western Australia, three on the south coast and one on the west coast. The pilchard stocks in Western Australia have recovered strongly since the 1998/99 mass mortality.
This...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
PROJECT NUMBER
•
2015-406
PROJECT STATUS:
COMPLETED
ORGANISATION:
Oysters Australia Ltd
SPECIES
PROJECT NUMBER
•
2017-056
PROJECT STATUS:
COMPLETED
NCCP: Investigation of nutrient interception pathways to enable circumvention of cyanobacterial blooms following carp mortality events
This investigation was undertaken by the University of Adelaide and the University of Western Australia as a part of the research priorities for the National Carp Control Plan. While proposed biological control agents to reduce carp numbers may have positive impacts to aquatic ecosystems, it is...
ORGANISATION:
University of Adelaide
SPECIES
PROJECT NUMBER
•
2012-032
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Sydney (USYD)
SPECIES
PROJECT NUMBER
•
2014-040
PROJECT STATUS:
COMPLETED
Oysters Australia IPA: Pacific Oyster Mortality Syndrome (POMS) – closing knowledge gaps to continue farming C. gigas in Australia
The present project is part of a continued program of epidemiologic investigations of
OsHV-1 in Australia. Sufficient understanding of POMS is required to provide
information for farmers and to direct policy so that profitable farming can continue
despite increasing distribution and devastating...
ORGANISATION:
University of Sydney (USYD)
SPECIES
PROJECT NUMBER
•
2014-726
PROJECT STATUS:
COMPLETED
SCRC: Measuring condition of lobsters to improve management of harvesting around periods of high transport mortality
This project provides the first comprehensive quantitative assessment of the health, physiological and nutritional condition of brindle and red lobsters from four different fishing areas of Tasmania at the start of the 2015 fishing season. Lobsters size (carapace length), baseline concentrations of...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2016-044
PROJECT STATUS:
COMPLETED
Next-generation Close-kin Mark Recapture: using SNPs to identify half-sibling pairs in Southern Bluefin Tuna and estimate abundance, mortality and selectivity
This report presents the results of the first application of Close-Kin Mark-Recapture (CKMR) using both Parent-Offspring Pairs (POP) and Half-sibling Pairs (HSP). This application to Southern Bluefin Tuna (SBT) has been successful, providing a decadal time series of absolute abundance, total...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
SPECIES
PROJECT NUMBER
•
2015-035
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
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