PROJECT NUMBER
•
1984-067
PROJECT STATUS:
COMPLETED
ORGANISATION:
NSW Department of Primary Industries and Regional Development (DPIRD)
214 results
PROJECT NUMBER
•
2004-235
PROJECT STATUS:
COMPLETED
Aquaculture Nutrition Subprogram: technical, project management and review services
The Aquaculture Nutrition Subprogram was established in 2001 to maintain communication and momentum in aquaculture nutrition research in Australia, and to ensure focused investment in this research discipline and optimum return on research investment. This has continued over the past 3 years as a...
ORGANISATION:
Barneveld Nutrition Pty Ltd
Aquaculture Nutrition Subprogram: strategic planning, project management and adoption
Project number:
2001-251
Project Status:
Completed
Budget expenditure:
$212,860.00
Principal Investigator:
Robert van Barneveld
Organisation:
Barneveld Nutrition Pty Ltd
Project start/end date:
29 Jun 2001
-
1 Jun 2006
Contact:
FRDC
1. To identify R & D priorities for reducing the real cost of aquaculture diets and feeding and increasing the use of Australian agricultural ingredients in aquaculture diets.
2. Establish what the fundamental non species specific nutritional constraints are to aquaculture production (eg diet form, nutritional requirements, feeding strategies, feed evolution or a combination of several factors) and then establish and manage a collaborative core research program to address this.
3. Develop a risk management strategy for all aquaculture industries in relation to nutrition to assist the research priority setting process.
4. Forge an agreement between the FRDC an other relevant RDC's and research providers for the management of research relating to aquaculture nutrition under the auspices of an aquaculture nutrition subprogram accounting for variations in priorities between agencies.
5. Define and facilitate a mechanism for lead agencies for the commercialisation of all relevant nutrition research arising from FRDC funded projects.
6. Provide a single point of contact for aquaculture nutrition research in Australia and improve the aquaculture nutrition skills base in Australia.
7. Facilitate the functions of an aquaculture nutrition "Expert Working Group" to ensure ongoing research programs have a high degree of industry relevance and focus.
8. Improve communication of nutrition research outcomes and current nutrition research between scientists, aquaculturists, ingredient suppliers and feed manufacturers.
Final report
Author:
Robert van Barneveld
Final Report
•
2006-04-29
•
1.11 MB
2001-251-DLD.pdf
The Aquaculture Nutrition Subprogram was established to maintain communication and momentum in aquaculture nutrition research in Australia, and to ensure focussed investment in this research discipline and optimum return on research investment. The Subprogram was successful in establishing an Expert Working Group used for the evaluation of research projects and strategic research priorities, a strategic plan for 2002-2007, a number of short courses, workshops and conference sessions, and the basis for a more standardised and relevant approach to aquaculture nutrition research through a methodology manual.
Keywords: aquaculture, nutrition
Project products
PROJECT NUMBER
•
2007-230
PROJECT STATUS:
COMPLETED
ORGANISATION:
Barneveld Nutrition Pty Ltd
PROJECT NUMBER
•
2022-049
PROJECT STATUS:
COMPLETED
Optimising the nutrition of farmed Murray Cod
This report presents the outcomes of a two-phase feeding experiment designed to benchmark the
performance of commercially relevant experimental feeds for Murray cod (Maccullochella peelii) at
two key grow-out stages. The work was led by researchers at Deakin University in collaboration with
Aquna...
ORGANISATION:
Deakin University Geelong Waurn Ponds Campus
TAGS
SPECIES
PROJECT NUMBER
•
2010-722.10
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2010-722
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
TAGS
PROJECT NUMBER
•
2004-237
PROJECT STATUS:
COMPLETED
Aquaculture Nutrition Subprogram: assessment of growth performance under limiting environmental conditions
This research has advanced our understanding of how fish growth is influenced by nutrition, by environment and by the interaction between nutritional and environmental factors. When the research started the majority of nutrition research considered the performance of feeds under optimum...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2004-258
PROJECT STATUS:
COMPLETED
ORGANISATION:
WA Department of Primary Industries and Regional Development (DPIRD)
PROJECT NUMBER
•
2004-238
PROJECT STATUS:
COMPLETED
ORGANISATION:
WA Department of Primary Industries and Regional Development (DPIRD)
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