27 results
Environment
PROJECT NUMBER • 2016-056
PROJECT STATUS:
COMPLETED

What could Australia’s total sustainable wild fisheries production be?

This project was a first attempt at estimating the total potential maximum sustainable yield (MSY) from Australia’s commercial fisheries. The project considered only key commercial species and selected by-product species. Estimating equilibrium MSY where there was a formal stock...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 1996-109
PROJECT STATUS:
COMPLETED

Evaluating the costs and benefits of research on stock structure for management of the orange roughy fishery

This report describes a procedure for objectively comparing the likely returns from research programs, particularly those designed for fisheries management purposes. This procedure requires that the management objectives for the fishery are well defined, and that the research is directed at...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
Environment
PROJECT NUMBER • 1993-077
PROJECT STATUS:
COMPLETED

Quantitative interpretation of fine-scale SBT catch per unit effort for south east Australia

An analysis of spatial and temporal variations in catch rates of Southern Bluefin Tuna (SBT) in relation to environmental factors was conducted for the region south of Tasmania up to 1he southern half of New South Wales. Substantial temporal and spatial variations were evident in...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 1997-139
PROJECT STATUS:
COMPLETED

Mesoscale oceanographic data analysis and data assimilative modelling with application to Western Australian fisheries

The more that is understood about the factors controlling the abundance of an exploited fish stock, the more optimally it can be harvested for sustainable yield and profit. It has been known for some time that catches of western rock lobster are closely related to the number of larvae surviving...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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