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      • Seafood Trade Advisory Group
    • Industry partnerships
      • Abalone Council of Australia
      • Australian Abalone Growers Association
      • Australian Barramundi Farmers Association
      • Australian Council of Prawn Fisheries
      • Australian Prawn Farmers Association
      • Australian Southern Bluefin Tuna Industry Association
      • Oysters Australia
      • Pearl Consortium
      • Salmon Tasmania
      • Southern Ocean
      • Southern Rock Lobster Limited
      • Western Rock Lobster Council
    • Research Advisory Committees (RACs)
      • Commonwealth Research Advisory Committee
      • New South Wales Research Advisory Committee
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      • Western Australia Research Advisory Committee
  • Knowledge Hub
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    Explore Knowledge Hub
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      • Fisheries Restocking - one option in a sea of choices
      • Recreational Fishing Survey
    • Archived Fish Magazine
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      • Inland Saline Aquaculture
      • Seaweed Aquaculture in Australia
      • Storm Bay Research Program
    • Commercial Wildcatch
      • About commercial wildcatch
    • Community Interest
      • National Carp Control Plan
      • Aquatic Animal Welfare
      • Building Community Trust
      • FRDC's Circular Economy Program
    • Consumer
      • Health benefits of seafood
    • Environment
      • Biosecurity
      • Climate Change and Sustainability
      • Urchin - Range Expansion
      • Maugean Skate Research
      • Marine plastics
      • Seismic and Marine Sound Research
    • FRDC Standards
      • About the Standards
      • Australian Fish Names Standard
      • Aquatic Plant Names Standard
    • Fisheries Management
    • Indigenous Fisheries
      • About the Indigenous Reference Group (IRG)
    • Innovation and Technology
      • AgriFood Data Exchange
    • Post harvest
      • Market development
    • Trade and Market Access
      • ABARES Annual Australian Fisheries and Aquaculture Statistics Reports
      • Australian Seafood Trade and Market Access
      • Seafood Production and Trade Databases
    • Workforce
      • Workforce in Fisheries and Aquaculture
      • Capability, Capacity and Culture Change
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Related projects

Project Number
Title
Status
2025-014
Seafood New Zealand Conference August 2025 - Travel bursary for Alex McManus to present the Health Benefits of Seafood
Current
2019-143
An investigation of Indigenous knowledges and nutritional health and wellbeing benefits and values of seafood for supporting Indigenous fisheries development
Current
2018-092
FRDC communication of evidence-based information on the healthfulness and sustainability of seafood to Health Professionals
Completed
2017-145
Pilot - Development of Seafood Nutritional Panels
Completed
2017-109
Development of Fish Health Indicators for the Gladstone Harbour Report Card
Completed
2013-711
Seafood CRC: Centre of Excellence Science Seafood & Health (CESSH): Post Harvest Research Program
Completed
2012-744
SCRC: The role of seafood (and fish) in disease prevention and management (text for an e-book)
Completed
2012-207
Adding value to seafood processing waste through the recovery of bioactive molecules
Completed
2011-764
SCRC: Corporate membership of the Ehrenberg-Bass Marketing Research Institute
Completed
2011-237
FRDC submission for the National Food Plan
Completed
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FRDC acknowledges Aboriginal and Torres Strait Islander Peoples as the Traditional Custodians of land, sea and sky, recognising their deep, enduring connection to these places. We pay our respects to Elders past and present who hold the knowledge, culture and spiritual connections to land, sky and waters and whose guidance continues to shape their sustainable, ethical and responsible care.
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