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PUBLISHED:
2015-09-01

Delivering to the public on key challenges

Research, development and extension priorities for the next five years aim to ensure Australian fishing and aquaculture measure up to rising expectations for sustainable and ethical behaviour, while optimising the use of our natural resources The FRDC’s new Research, Development and Extension...
Industry
PROJECT NUMBER • 2019-204
DATE START/END: 12 MAR 2020 - 30 JUL 2020

Australian Abalone Growers Association Strategic R&D Plan 2020-2025

The Australian Abalone Growers Association (AAGA) is the peak industry body for the Australian Abalone Farming Industry and was formed primarily as a vehicle to raise funds for and coordinate RD&E for the sector. Increasingly AAGA is required to represent the interests and foster development of the...
ORGANISATION:
Ridge Partners
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PUBLISHED:
2014-12-01

Go for gold in Sydney

Prestige, premium prices and even state bragging rights are some of the benefits that come with gold medal status for aquaculture producers taking part in the Sydney Royal Fine Food Show Judging Atlantic Salmon. Judges come from all sectors of the aquaculture industry. Photos: Royal...
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PUBLISHED:
2014-03-01

In brief

Recfishing recruits young leaders The peak recreational fishing organisations in Victoria and South Australia are actively expanding the pool of potential leaders for the sector, with a recent leadership course targeting younger recreational fishers. VRFish and RecFish SA joined forces to...
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PUBLISHED:
2019-03-01

Benefit test to optimise research investment

Ongoing assessment of project outcomes is helping the FRDC ensure it gets the best return from its research dollars By Catherine Norwood FRDC research projects completed in the 2016-17 financial year are expected to return a benefit of almost 6 to 1, according to the results of...
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PUBLISHED:
2015-12-01

Sense of pride unites seafood leaders

New perspectives and initiatives emerge from the latest group of fisheries and aquaculture leadership graduates Part of the collection in the ‘United by Pride’ exhibition developed by the 2015 National Seafood Industry Leadership Program participants, on show at the Seafood Directions...
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PUBLISHED:
2015-03-01

Seafood future is ready-to-go

New market opportunities, new marketing techniques and new products are all contributing to a renewed sense of optimism for Australia’s fishing and seafood industries Demand for seafood is on the rise, and Arthur Raptis believes the future is bright for the Australian seafood industry. Photo:...
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PUBLISHED:
2016-03-01

Value-adding to research perspectives

Economic skills continue to bring new insight to the seafood sector’s research and management Photo: Brad Collis By Catherine Norwood Economic awareness and capability in Australia’s seafood sector is steadily increasing with the completion of more than a dozen PhD research projects and a...
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PUBLISHED:
2017-09-01

Tariffs fall, seafood sales to Japan rise

Tariff reductions are creating new market opportunities for seafood sales to Japan By Free Trade Agreement Division, Department of Foreign Affairs and Trade The value of Australia’s seafood exports to Japan are on the rise, and tariff cuts delivered under Australia’s free trade agreement with...
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PUBLISHED:
2016-06-01

Collaboration to maximise new aquaculture opportunities

Yellowtail Kingfish and tropical white-fleshed fish species are frontrunners in research priorities to develop new aquaculture opportunities for Australia By Joshua Fielding Several research projects already underway will link into a new FRDC subprogram to maximise new and emerging aquaculture...
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