PROJECT NUMBER
•
2005-411
DATE START/END:
29 JUN 2005 - 7 SEP 2006
SSA Core Membership of the Australian Food Safety Centre of Excellence
Food Safety and Quality is one of 5 priority areas for SSA activity and is one where there have been
some significant achievements delivering wide ranging benefits to the Australian seafood industry.
These include:
. a number of easy to use and understand publications to help seafood businesses...
ORGANISATION:
Seafood Services Australia Ltd