By Dr Cristina Lesseur, Dr Alison Turnbull and Natalie Dowsett, SafeFish A program of work run by SafeFish and funded by the FRDC has been specifically designed to increase awareness of food safety...

The importance of Sea Country was the focus of an Indigenous workshop including twenty delegates from Australian and New Zealand First Nations communities during the International Seaweed Symposium...

As part of Australia’s emerging seaweed sector South Coast Seaweed is connecting Indigenous knowledge and culture with new business opportunities that will sustain marine life and local...

The Garma Festival emphasises Indigenous Australian cultures and voices, and highlights the value of listening and collaborating with Indigenous people about matters of Sea Country.   By Claire...

The FRDC Board visited Darwin for its June Board Meeting and took the opportunity to meet with a range of fishing and aquaculture stakeholders. The site visits commenced with an early morning walk...

Work has begun on a project that will be the first to capture cultural and scientific knowledge about the iconic fish species of the Narungga people, traditional owners of Guuranda, South Australia’s...

Tasmanian Aboriginal people now hold rights under Tasmanian legislation to fish for Abalone and profit from their catch.  In March 2022, an agreement was signed at a ceremony on Aboriginal land...

As the research leader of Australia’s Tuna Champions program, Associate Professor Sean Tracey knew it had been a success when he discovered recreational fishers teaching each other the best way to...

Following a growing number of studies that identify the impact of traditional seismic survey techniques on marine species, FRDC has backed new research in Bass Strait to investigate alternative...

Queensland fisher and Australian Rural Leadership Program graduate Kylie Dunstan says leadership and conflict resolution skills are essential to the future of commercial fishing By Jo...