The Southern Bluefin Tuna sector is celebrating a historic milestone - Marine Stewardship Council (MSC) sustainability certification for its purse seine fishery. By Brad Collis The Southern Bluefin...

AI tools are being developed to complement fishery-dependent data to improve stock assessments for Tasmanian fisheries.  By Catherine Norwood Key target scalefish species are the focus of efforts...

The peak industry body for fishers in Commonwealth waters is revitalising itself, actively pursuing collaborations to advance a viable future for the sector.  By Catherine Norwood  The...

A community sentiment survey has revealed a striking gap in public understanding about how Australia’s commercial fisheries and marine parks coexist – a discussion piece that could have major...

Helping to bring career aspirations into focus, industry work placements in Tasmania and the Northern Territory have proved the highlight of FRDC-sponsored scholarships for university students Alyssa...

An initiative of the Australian Prawn Farmers Association is expanding to provide workplace leadership skills for prawn producers and supply chain operators, and for other aquaculture sectors...

Genetics, micro-chemistry and even parasites are being used to learn more about Mangrove Jack (Lutjanus argentimaculatus), including stock structure and migration patterns.  By Catherine...

The launch of a groundbreaking new initiative provides public access to up-to-date data about Tasmania’s marine environments and activities.  Tasmania’s Marine Atlas has officially launched,...

Understanding the diets of apex predators like marlin is essential for their management - new research is helping to clarify their feeding habits by distinguishing primary prey from those consumed...

An innovative approach to utilising the invasive Longspined Sea Urchin (Centrostephanus rodgersii) is showing great promise—transforming marine waste into a valuable, sustainable soil...