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PROJECT NUMBER • 2016-204
PROJECT STATUS:
COMPLETED

Indigenous business development opportunities and impediments in the fishing and seafood industry - 'Wave to plate' establishing a market for Tasmanian cultural fisheries

The FRDC project, ‘Wave to Plate’: establishing a market for cultural fisheries in Tasmania, is the first time that an Aboriginal Tasmanian postdoctoral researcher has engaged with marine research in Tasmania. Indigenous-led research has delivered a raft of outcomes that can be...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2016-177
PROJECT STATUS:
COMPLETED

Phase 2: Traceability Systems for Wild Caught Lobster, via Sense-T and Pathways to Market

This document is the final report of the project (FRDC 2016-177) ‘Traceability Systems for Wild Caught Lobsters’. It has been prepared by researchers from University of Tasmania. Background The project ‘Traceability Systems for Wild Caught Lobster, via Sense-T and Pathways...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 2016-068
PROJECT STATUS:
COMPLETED

Vulnerability of the endangered Maugean Skate population to degraded environmental conditions in Macquarie Harbour

Maugean Skate (Zearaja maugeana) are only known from two isolated estuarine systems located on the west coast of Tasmania, representing one of most restricted distributions of any elasmobranch. There is, however, uncertainty about the continued persistence of the species in one of these estuaries...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES

Social Science and Economics Research Coordination Program (SSERCP)

Project number: 2015-300
Project Status:
Completed
Budget expenditure: $160,416.00
Principal Investigator: Emily Ogier
Organisation: University of Tasmania (UTAS)
Project start/end date: 28 Feb 2015 - 27 Feb 2018
Contact:
FRDC

Need

Phases I&II of the SSRCP successfully raised awareness of the need for, and increased the use of, social science fisheries research to improve fisheries and aquaculture sector outcomes. SSRCP I&ll also highlighted the need for a social sciences reference group for FRABs, researchers, industry and managing agencies, and for coordination of social science fisheries research.

Across this same period the societal needs and drivers impacting marine resource management have increased in importance (Barclay 2012; Mazur, Curtis et al. 2014). Further research activity is needed to address challenges regarding the social impacts, acceptability and sustainability of fisheries and aquaculture and to better integrate research across the social sciences (including economics) and between social and biological sciences. The 2014 FRDC Social Sciences Survey indicated broad support for continuation of SSRCP activity and highlighted the Program’s role in linking social science research outputs with decision-making and representations of the industry, brokering collaborations and in facilitating the uptake of FRDC’s key national interest projects.

While there is clear need for continuing the activities that have been the SSRCP’s remit, there is the scope to extend the suite of activities by working closely with the 'FishEcon' project and, post- 30/06/15, with its legacy activities (in particular the FishEcon Network). Such a partnership will result in efficiencies in the delivery of project activities, including newsletters and other networking activities, and in project administration; provide the opportunity to develop tighter integration between economics and the social sciences in research, extension and capability building.

Objectives

1. Support the FRDC to meet relevant objectives as outlined in its 2015-2020 RD&E Plan and the National Fishing and Aquaculture RD&E Strategy, as well as other needs arising from FRDC's existing programs and projects
2. Collaborate with the industry and managing agencies to identify emerging issues in wild harvest, aquaculture, post harvest, recreational and indigenous fishery sectors and the associated key social science and economics research needs
3. Co-ordinate and undertake the communication of key social science and economic research needs to the research community and research outcomes of the Program to fishers and management agencies.
4. Provide program management for social science and economics projects to ensure quality and relevance by undertaking evaluation and review of project proposals, and milestone and final reports.
5. Build further capability in fisheries social sciences and economics research to meet the needs of industry and managing agencies in addressing emerging issues in wild harvest, aquaculture, post harvest, recreational and indigenous fishery sectors

Final report

Author: Emily Ogier and Sarah Jennings
Final Report • 2018-01-01 • 644.67 KB
2015-300-DLD.pdf

Summary

The SSERCP project has been successful in providing timely and relevant advice to the drafting and reviewing stages of RD&E priorities, projects and reports in order to maximise beneficial outcomes of this investment for fisheries and aquaculture. It has been successful in supporting the FRDC and researchers in completing a number of high profile, high impacts projects (including the Social and Economic Evaluations of NSW Coastal Fisheries and Aquaculture, 2014-301 and 2015-302, and Beyond GVP 2013-301). It has also been able to establish strong working networks with leaders of other FRDC subprograms and a number of the RACs and IPAs. Capability in economics has been increased under the project, through the Higher Degree Research student projects commenced under the FishEcon project, and the delivery of the Masterclass in Fisheries Economics to managers and industry representatives alike.
 
The implications of the SSERCP have included:
• Establishment of a trusted multi-disciplinary reference group for industry, management agencies and research providers alike
• Improved collaborations, efficiencies and impact in delivering the social science and economic RD&E that FRDC stakeholders seek
• Improved networks and capability amongst researchers and professional members of industry and government able to deliver and adopt the social science and economic RD&E required
• A way forward for developing and expanding engagement activities by industry and government to address issues arising from reduced social license and acceptability, based on best available information (the ‘License to Engage handbook’)
 
Major recommendations arising from the SSERCP mid term evaluation include:
• That the FRDC should continue to support the coordination of social science and economics RD&E for fisheries and aquaculture; and, specifically,
• That the FRDC establish a social sciences and economics research subprogram with funds to allocate to RD&E, and in the design of such a subprogram:
  o Seek further mechanisms to consult and collaborate with the RACs and IPAs;
  o Improve the extension and adoption of major social science and economics RD&E project outputs; and
  o Increase awareness of its role and the role of social science and economics RD&E across the broader FRDC membership.
Environment
PROJECT NUMBER • 2015-024
PROJECT STATUS:
CURRENT

Managing ecosystem interactions across differing environments: building flexibility and risk assurance into environmental management strategies

Summary The overarching aim of this research was to provide an improved understanding of the environmental interactions of Atlantic Salmon farming and to provide recommendations to both government and industry on monitoring and management strategies that are appropriate to the level of risk...
ORGANISATION:
University of Tasmania (UTAS)
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PROJECT NUMBER • 2014-726
PROJECT STATUS:
COMPLETED

SCRC: Measuring condition of lobsters to improve management of harvesting around periods of high transport mortality

This project provides the first comprehensive quantitative assessment of the health, physiological and nutritional condition of brindle and red lobsters from four different fishing areas of Tasmania at the start of the 2015 fishing season. Lobsters size (carapace length), baseline concentrations of...
ORGANISATION:
University of Tasmania (UTAS)
Industry
Environment
PROJECT NUMBER • 2014-241
PROJECT STATUS:
COMPLETED

Reassessment of intertidal macroalgal communities near to and distant from salmon farms and an evaluation of using drones to survey macroalgal distribution

The salmon farming industry has significantly expanded in South-eastern Tasmanian both in production and in number and location of farms. Along with this expansion has been an increasing concern from the general community about the effects of salmon farms on the environment. This includes a reported...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 2014-032
PROJECT STATUS:
COMPLETED

Improved understanding of Tasmanian harmful algal blooms and biotoxin events to support seafood risk management

The 2012 Tasmanian biotoxin event represents a paradigm shift for seafood risk management in Tasmania and Australia as a whole. The causative dinoflagellates are extremely difficult to identify by routine plankton monitoring, and are toxic at very low cell concentrations (50-100 cells/L). Sampling...
ORGANISATION:
University of Tasmania (UTAS)
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