PROJECT NUMBER
•
2021-140
PROJECT STATUS:
COMPLETED
ORGANISATION:
IC Independent Consulting Pty Ltd
159
results
PROJECT NUMBER
•
2021-131
PROJECT STATUS:
COMPLETED
World Recreational Fishing Conference 10 Melbourne 19-23rd February 2023
The Victorian Fisheries Authority (VFA) was announced to host the next World Recreational Fishing Conference (WRFC) to be held in 2023 in Melbourne. The WRFC is the world’s most prominent gathering of the recreational fishing community and is held every three years for researchers,...
ORGANISATION:
Victorian Fisheries Authority (VFA)
PROJECT NUMBER
•
2021-089
PROJECT STATUS:
COMPLETED
Climate resilient wild catch fisheries
This report outlines the impending need for the fishing industry to reduce GHG emissions by 2030. Over 8 months, the project evaluated alternative fuels' potential to cut emissions, recognising challenges in regulatory stimulus and incomplete research. Among numerous options, certain solutions...
ORGANISATION:
Seafood Industry Australia (SIA)
PROJECT NUMBER
•
2021-051
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Agriculture and Fisheries Brisbane
SPECIES
PROJECT NUMBER
•
2021-034
PROJECT STATUS:
COMPLETED
ORGANISATION:
Northern Territory Seafood Council (NTSC)
PROJECT NUMBER
•
2021-020
PROJECT STATUS:
COMPLETED
Stable isotopes: a rapid method to determine lobster diet and trace lobster origin?
Scientists at IMAS conducted a stable isotope study on Southern Rock Lobster (Jasus edwardsii) collected from Southern Australian sites to determine whether or not capture site could be determined post-harvest.
ORGANISATION:
University of Tasmania
SPECIES
PROJECT NUMBER
•
2020-110
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood Industry Australia (SIA)
TAGS
PROJECT NUMBER
•
2020-093
PROJECT STATUS:
COMPLETED
Discussion Papers on seafood traceability and labelling
All food sold in Australia must comply with the Food Standards Code. Food label claims are subject to Australian Consumer Law, prohibiting false, misleading or deceptive behaviour.
Australian seafood consumers face existing risks and confusion regarding species, nomenclature, and...
ORGANISATION:
Intuitive Food Solutions
TAGS
PROJECT NUMBER
•
2020-088
PROJECT STATUS:
COMPLETED
Quantifying inter-sectoral values within and among the Indigenous, commercial and recreational sectors
This study explored the extent to which values are shared (or not shared) by fishers across three key sectors (i.e., Indigenous, commercial and recreational). The study was run online using Q-Method Software (https://qmethodsoftware.com), a semi-quantitative technique used to explore human...
ORGANISATION:
Natural Capital Economics
TAGS
PROJECT NUMBER
•
2020-084
PROJECT STATUS:
COMPLETED
ORGANISATION:
Equilibrium OMG Pty Ltd
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