417
results
Industry
PROJECT NUMBER • 2017-169
PROJECT STATUS:
COMPLETED

Assessing the nutritional value of Australian Barramundi

Farmed Australian barramundi (Lates calcarifer) is a reasonably well-recognised fish product in the Australian marketplace, however, its nutritional value and health benefits compared to other animal protein and seafoods is not quantified and widely known by consumers. This study assessed the...
ORGANISATION:
James Cook University (JCU)
SPECIES
Industry
PROJECT NUMBER • 2017-159
PROJECT STATUS:
COMPLETED

Retrospective assessment of ITQs to inform research needs and to improve their future design and performance

The use of transferable fishing rights has increased internationally over recent decades with most industrialised countries now using some form of individual transferable catch quota (ITQ) or individual transferable effort (ITE) system for at least some of their fisheries. Australia also has...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Communities
PROJECT NUMBER • 2017-158
PROJECT STATUS:
COMPLETED

Determinates of socially-supported wild-catch and aquaculture fisheries in Australia

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and...
ORGANISATION:
University of Tasmania (UTAS)
People
PROJECT NUMBER • 2017-152
PROJECT STATUS:
COMPLETED

Social Matters Workshop

The project brought together Australian seafood industry social scientists for the first time ever in a specific and dedicated meeting, to discuss our identity, our role in governance, our past and our future. The Social Matters workshop ran over two days and involved 20 scholars, researchers and...
ORGANISATION:
Deakin University Geelong Waterfront Campus
Industry
Environment
PROJECT NUMBER • 2017-148
PROJECT STATUS:
COMPLETED

NCCP: identifying synergistic genetic bio control options for Cyprinus carpio in Australia

This study was undertaken by Wedekind Gutachten, Switzerland. Potentially synergistic genetic biocontrol technologies can be grouped into those that do not involve engineered DNA sequences and those that do. The former include the “sterile male” and the “Trojan Y...
ORGANISATION:
Wedekind Gutachten
Communities
Industry
PROJECT NUMBER • 2017-145
PROJECT STATUS:
COMPLETED

Pilot - Development of Seafood Nutritional Panels

Understanding the nutritional composition of seafood products is both a regulatory requirement and a consumer demand. Although a considerable body of data exists that covers key fish species, the majority of commercially important species within the wild catch sector still lack a basic...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
People
PROJECT NUMBER • 2017-142
PROJECT STATUS:
COMPLETED

Travel bursary: Sustainable Ocean Summit 2017, Canada

The World Ocean Council (WOC) Sustainable Ocean Summit (SOS) was held from 29 November to 1 December 2017 in Halifax, Canada,. The SOS 2017 theme was “The Ocean Sustainable Development Goal (SDG 14): Business Leadership and Business Opportunities”
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
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