201 results
PROJECT NUMBER
•
2020-126
PROJECT STATUS:
COMPLETED
Australian Agrifood Data Exchange (OzAg Data Exchange): Deliver an interconnected data highway for Australia's AgriFood value chain - Proof of concept
Pain point:
The delay in exchange and reconciliation of catch data by fishers and processors means that there is a delay in quota accounting which impacts planning due to lack of timely information. Furthermore, with no access to pre-fishing information data to the processors means they are unable...
ORGANISATION:
Meat and Livestock Australia (MLA)
TAGS
PROJECT NUMBER
•
2020-122
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania
PROJECT NUMBER
•
2020-119
PROJECT STATUS:
CURRENT
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2020-111
PROJECT STATUS:
COMPLETED
Accelerating the adoption of digital technology on Queensland prawn farms
The Prawn Farmers Digital Skills Hub is free and available at the CQU website link. The hub will provide the Australian prawn farming industry with access to education and training in the digital skills required to accelerate the adoption of current and emerging technologies. The Prawn Farmers...
ORGANISATION:
Australian Prawn Farmers Association (APFA)
SPECIES
PROJECT NUMBER
•
2020-110
PROJECT STATUS:
COMPLETED
Fish and Chips Awards 2021
The Fish and Chip Awards are a celebration of Australia’s iconic Fish and Chips, and draws focus to the sustainability of Australian seafood, underutilised species, Fish Names, and Country of Origin Labelling in foodservice. The awards are popular with consumers, retailers, and media...
ORGANISATION:
Seafood Industry Australia (SIA)
TAGS
PROJECT NUMBER
•
2020-093
PROJECT STATUS:
COMPLETED
Discussion Papers on seafood traceability and labelling
All food sold in Australia must comply with the Food Standards Code. Food label claims are subject to Australian Consumer Law, prohibiting false, misleading or deceptive behaviour.
Australian seafood consumers face existing risks and confusion regarding species, nomenclature, and...
ORGANISATION:
Intuitive Food Solutions
TAGS
An audit of plastic use in the fishing and aquaculture sectors
Project number:
2020-084
Project Status:
Completed
Budget expenditure:
$66,200.00
Principal Investigator:
Damien Wigley
Organisation:
Equilibrium OMG Pty Ltd
Project start/end date:
12 Feb 2021
-
29 Jun 2021
Contact:
FRDC
PROJECT NUMBER
•
2020-054
PROJECT STATUS:
CURRENT
ORGANISATION:
Austral Fisheries Pty Ltd
PROJECT NUMBER
•
2020-021
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania
SPECIES
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