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results
Industry
PROJECT NUMBER • 2019-210
PROJECT STATUS:
COMPLETED

Oyster Industry Response to the COVID19 Crisis

This project was conducted by Oysters Australia (OA) to identify ways of supporting the industry during the COVID-19 pandemic. The research was initiated in April 2020 at a time when oyster sales across the nation had dropped 95%. Oysters Australia staff and subcontractors conducted the...
ORGANISATION:
Oysters Australia Ltd
TAGS
Survey
Supply Chain
Marketing
Market Opportunities
Efficiency
SPECIES
Sydney Rock Oyster
Native Oyster
Pacific Oyster
FINAL REPORT
•
PUBLISHED DATE: 01 Jan 2021
2019-210-DLD.pdf
Blank
PROJECT NUMBER • 2017-198
PROJECT STATUS:
COMPLETED

Assess new technologies and techniques that could improve the cost-effectiveness and robustness of recreational fishing surveys

Currently, the most significant gap in our knowledge in assessing the status of community-shared fisheries is determining the relative contribution by the recreational sector. To explore this issue, a two-day national workshop was held from 10-12 July 2018 at the South Australian Research and...
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
Survey
Stakeholder
Recreational Fishing
Rac Wa
Rac Vic
FINAL REPORT
•
PUBLISHED DATE: 21 Mar 2019
2017-198-DLD.pdf
Industry
PROJECT NUMBER • 2017-014
PROJECT STATUS:
COMPLETED

Informing the structural reform of South Australia's Marine Scalefish Fishery

This study was undertaken by the South Australia Research and Development Institute (SARDI) in collaboration with PIRSA Fisheries and Aquaculture, BDO EconSearch, the Marine Fishers Association (MFA), Fishwell Consulting and University of Canberra. This project guided the reform of South...
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
Wild Catch
Sustainability
Resource Access And Allocation
Recreational Fishing
Rac Sa
FINAL REPORT
•
PUBLISHED DATE: 27 Sep 2022
2017-014-DLD.pdf
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