PROJECT NUMBER
•
2018-036
PROJECT STATUS:
CURRENT
ORGANISATION:
SARDI Food Safety and Innovation
5
results
PROJECT NUMBER
•
2017-099
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2016-251
PROJECT STATUS:
COMPLETED
ORGANISATION:
Intuitive Solutions
PROJECT NUMBER
•
2011-514
PROJECT STATUS:
COMPLETED
FRDC Stakeholder Survey Program
This report explores results from the 2020 stakeholder survey conducted by Intuitive Solutions. This survey focussed on the following stakeholder groups:
Stakeholders directly involved with fishing and aquaculture sectors (described as being active seafood businesses);
Stakeholders who...
ORGANISATION:
Intuitive Solutions
PROJECT NUMBER
•
2004-201
PROJECT STATUS:
COMPLETED
Innovative Solutions For Aquaculture: planning and management - addressing seal interactions in the finfish aquaculture industry
The broad aims of this study were to provide information on the foraging zones of seals, and the location of breeding colonies and haulout locations in the Eyre Peninsula region of South Australia, to assist in the zoning, appropriate placement and management of future finfish aquaculture...
ORGANISATION:
SARDI Food Safety and Innovation
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