PROJECT NUMBER
•
2018-103
PROJECT STATUS:
COMPLETED
ORGANISATION:
Mi-Fish Consulting Pty Ltd
TAGS
SPECIES
178 results
PROJECT NUMBER
•
2022-034
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
TAGS
PROJECT NUMBER
•
2020-122
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania
TAGS
PROJECT NUMBER
•
2018-089
PROJECT STATUS:
CURRENT
ORGANISATION:
Department of Primary Industries (QLD)
TAGS
SPECIES
PROJECT NUMBER
•
2018-024
PROJECT STATUS:
COMPLETED
Investigation and improvement of live Blue Swimmer Crab handling in NSW
This report presents pivotal findings from an in-depth investigation into optimising live handling practices for the commercial Blue Swimmer Crab (Portunus armatus) industry in New South Wales (NSW), with the overarching goal of unlocking high-value live trade opportunities. Initiated in...
ORGANISATION:
Department of Primary Industries (QLD)
TAGS
SPECIES
PROJECT NUMBER
•
2016-801
PROJECT STATUS:
COMPLETED
Future oysters CRC-P: Enhancing Pacific Oyster breeding to optimise national benefits
The research was conducted as a direct consequence of the 2016 Pacific Oyster Mortality Syndrome (POMS) outbreak TAS which decimated parts of this State’s Pacific Oyster (Crassostrea gigas) industry and caused numerous flow on effects throughout the entire Australian industry. The project was...
ORGANISATION:
Australian Seafood Industries Pty Ltd (ASI)
TAGS
SPECIES
PROJECT NUMBER
•
2019-107
PROJECT STATUS:
COMPLETED
Attendance at the Food and Agricultural Organisation of the United Nations, Tenure and User Rights Conference in Yeosu, Korea 10 to 14 September 2018
The present project, which was undertaken by Primary Industries and Regions South Australia, was developed to provide the opportunity to showcase the management arrangements in the Spencer Gulf Prawn Fishery (SGPF) and expand the knowledge base in relation to contemporary management arrangements in...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
TAGS
SPECIES
PROJECT NUMBER
•
2022-204
PROJECT STATUS:
CURRENT
ORGANISATION:
Institute for Marine and Antarctic Studies (IMAS) Hobart
TAGS
SPECIES
PROJECT NUMBER
•
2018-063
PROJECT STATUS:
COMPLETED
Maximising industry representational capacity and capability through improved skills and knowledge
Twenty (20) Tasmanian seafood leaders participated in a two (2) day Australian Institute of Company Directors (AICD) course over the 30 and 31 May 2019. Courses completed were:
• Governance for Directors
• Finance for Directors
Participants gained a better understanding of best practice...
ORGANISATION:
Seafood Industry Tasmania
TAGS
PROJECT NUMBER
•
2017-247
PROJECT STATUS:
COMPLETED
Wild catch Barramundi Workshop to explore future options to improve fisheries
1. Convene a Barramundi stakeholder workshop in Cains on June 29th
2. Identify and agree causes of market failure
3. Confirm participants who will be responsible for Actions agreed
ORGANISATION:
Queensland Seafood Marketers Association Inc (QSMA)
TAGS
SPECIES
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