10 results

Scoping study to assess the potential to develop an Indigenous Fisheries Centre of Excellence (IFCoE)

Project number: 2009-323
Project Status:
Completed
Budget expenditure: $49,000.00
Principal Investigator: Chris E. Calogeras
Organisation: C-AID Consultants
Project start/end date: 14 Dec 2009 - 29 Jun 2010
:

Need

Around 2.5% of Australia’s population is Indigenous, with the NT higher at 30%. Many remote communities in northern Australia are largely Indigenous.

Current discussion between the NTG and Indigenous groups is likely to see increased opportunities for Indigenous engagement in a broad range of fishing industry activities. The need for improved, coordinated, culturally appropriate RD&E and capacity building has been raised a number of times.

Despite extensive funding for Indigenous employment, training and education, Australia still lacks numbers of appropriately qualified Indigenous people, particularly in remote areas. Many previous attempts to provide these opportunities have largely been unsuccessful. Therefore to maximise these opportunities there is a need to have innovative and coordinated RD&E to assist in building capacity.

A number of institutions are undertaking Indigenous RD&E across Australia. Many Indigenous people feel that better results would be achieved by undertaking this in Indigenous communities where existing seafood industry and resource management activities already occur. Top End Indigenous groups have expressed an interest in developing local institutions to deliver RD&E and training related to the seafood industry, including wild-harvest, research, aquaculture, fishing tourism and resource management through a coordinated vehicle.

There is a need to investigate Indigenous people’s aspirations to scope the types of services required and delivery models which will address needs in a culturally appropriate manner, through Indigenous specific programs.

The NT is well placed to take a lead role in investigating the potential for a national investment in Indigenous Fisheries-RD&E. The aim of the project is to assess the potential for the establishment of a CoE in which investments can be planned, coordinated and funded across a range of prospective partners. However, before such a decision can be made, it is considered prudent to undertake a scoping study.

Objectives

1. Preparation of a scoping paper to assess the feasibility and level of support for developing an Indigenous Fisheries Centre of Excellence (IFCoE)

Final report

ISBN: 978-0-646-54277-5
Author: Chris Calogeras
Final Report • 2010-12-11 • 972.17 KB
2009-323-DLD.pdf

Summary

A number of individual, organisations and institutions across Australia are undertaking some form of Indigenous focussed Research, Development and Extension (RD&E) that has a fishing and seafood focus.  However in many instances this RD&E to the Indigenous sector has not been delivered in a strategic and coordinated manner.  

A number of Indigenous groups have expressed an interest in developing local institutions to deliver training, and to a lesser extent undertake RD&E, related to the seafood industry, including wild-harvest, research, aquaculture, fishing tourism, compliance and resource management.  It has been proposed that optimised outcomes may be best achieved by developing a coordinated approach through a more formalised service delivery vehicle, thereby allowing the development of areas of expertise across northern Australia to enhance delivery of RD&E to Indigenous people, service providers and funders. 

Many Indigenous people have expressed a view that greater involvement and better results would be achieved by undertaking RD&E in Indigenous communities, in close collaboration with, or being lead by Indigenous people.  Discussions have also shown that there is a need to focus RD&E towards programs that provide real socio/economic benefit to Indigenous people.

This Fisheries Research and Development Corporation (FRDC) supported project sought to collect information that would allow an assessment of the feasibility of establishing an Indigenous Fisheries Centre of Excellence (IFCoE) to cover northern Australia.  

Keywords: Indigenous, Research, Development & Extension (RD&E), fishing and seafood industry.

Adoption
Environment
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People

An investigation of Indigenous knowledges and nutritional health and wellbeing benefits and values of seafood for supporting Indigenous fisheries development

Project number: 2019-143
Project Status:
Current
Budget expenditure: $111,932.00
Principal Investigator: Julie K. Brimblecombe
Organisation: Monash University Clayton Campus
Project start/end date: 29 Apr 2021 - 30 Oct 2022
:

Need

Development of Aboriginal fishing businesses in the Northern Territory is aiming to improve the livelihoods of community members by providing access to a nutritious, diverse and culturally significant food supply. At both global and national levels, organisations are advocating for health to be considered in all policy (WHO, 2013). The objectives of the proposed research are to understand from an Indigenous knowledge domain the nutritional health and wellbeing benefits of seafood. This information can therefore support future considerations of nutrition and health benefits in policy and ensure that health and related unintentional impacts of policies are at least considered in the policy making process in fisheries development. There is an ongoing need for Indigenous grounded approaches to be implemented to improve the diet and nutritional programs in Aboriginal communities (e.g. government programs, Aboriginal Health organisations and school nutrition). It is anticipated that this research will be relevant to a wide range of stakeholders involved in addressing the nutritional and health outcomes in communities through promotion of seafood in diets. The western biomedical health benefits of seafood are widely known globally and nationally (FRDC, 2004). However, the relationships between Indigenous health and wellbeing and seafood in an Indigenous knowledge domain is not well understood. The proposed research aims to address this knowledge gap though a multidimensional approach including localised documentation and representation of Indigenous knowledges of the nutritional health and wellbeing benefits values and meanings of seafood and nutritional analysis of fish and seafood species. This approach will bring together two knowledges in a culturally appropriate manner to better promote a holistic understanding of nutritional benefits of seafood.

The outcome of the research will contribute new knowledge to ensure the development of Indigenous fisheries is sensitive to health, nutritional and wellbeing values and meanings of culturally important seafood. This research project is funded by the Fisheries Research Development Corporation (FRDC project 2019-143) on behalf of the Australian Government and is being implemented in partnership with Monash University, Charles Darwin University and Bawinanga Aboriginal Corporation and Traditional Aboriginal Owners from the Maningrida region in the Northern Territory. Project investigators are Associate Professor Julie Brimblecombe, Associate Professor Natasha Stacey, and PhD candidate Beau Cubillo.

Objectives

1. To document Indigenous knowledges on the understanding of the nutritional health and wellbeing benefits and the value and meanings of locally caught and consumed seafood
2. To develop outputs (e.g. poster, booklet) based on Aboriginal knowledge and nutrition profiling of identified seafood species for inter-generational knowledge transfer
3. To develop a conceptual framework to bring together and represent the components and values of Indigenous knowledges of the nutritional health and wellbeing benefits of seafood
People
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PROJECT NUMBER • 2022-141
PROJECT STATUS:
COMPLETED

SIA early mover micro project - integrated wave energy microgrid design

Aquaculture operators are predominately reliant on diesel generation for their ocean-based operations, while shore-based facilities like hatchery production and processing use grid supply electricity, typically with diesel backup power. The growing pressures on the industry necessitates a transition...
ORGANISATION:
Climate KIC Australia (for Australian Ocean Energy Group)
Industry
PROJECT NUMBER • 2022-045
PROJECT STATUS:
CURRENT

Measuring non-commercial fishing catches (traditional fishing) in the Torres Strait in order to improve fisheries management and promote sustainable livelihoods

Traditional fishing in the Torres Strait Region has, and continues to be, important for livelihood sustainability for all Torres Strait Islander communities, providing a source of kai kai or food, nutrition and other social, cultural and spiritual benefits. Protection of the marine environment and...
ORGANISATION:
Charles Darwin University (CDU)