139 results
Environment
PROJECT NUMBER • 1996-257
PROJECT STATUS:
COMPLETED

Effects of Trawling Subprogram: ecological sustainability of bycatch and biodiversity in prawn trawl fisheries

Prawn trawl fisheries are under increasing public and legislative pressure to manage their bycatch sustainably. Although this is now explicit in the fisheries management acts and the new Environment Protection and Biodiversity Conservation Act, there is little information on which to base sound...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 1998-168
PROJECT STATUS:
COMPLETED

Sustainability indicators/ESD review

Ecologically sustainable development (ESD) has been accepted as the foundation for the management of natural resources in Australia since 1992, when the National Strategy for ESD was released. ESD was specifically identified as an objective of fisheries management in the 1991 Commonwealth Fisheries...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 1997-108
PROJECT STATUS:
COMPLETED

Definition of effective spawning stocks of commercial tiger prawns in the NPF and king prawns in the eastern king prawn fishery: behaviour of post-larval prawns

To effectively manage most fisheries, including penaeid prawn fisheries in northern and eastern Australia, it is important to know the relationship between the size of the spawning population and the number of young adults that recruit to a fishery in the next generation. In the tiger prawn fishery...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
PROJECT NUMBER • 2018-060
PROJECT STATUS:
COMPLETED

Blue carbon and the Australian seafood industry: workshop

Several stakeholders within the Australian seafood industry have demonstrated strong leadership by developing carbon neutral business practices. In 2017, participants in the National Seafood Industry Leadership Program challenged the industry to become carbon neutral by 2030. In response, the...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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