245
results
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PROJECT NUMBER • 2011-773
PROJECT STATUS:
COMPLETED

SCRC: SCRC Abalone Research Forum

The main aim of this project was to engage with national and international industry members, researchers and managers, working on topics similar to CRC projects elsewhere in the world. The CRC Abalone Forum was run in Hobart in May 2012, in conjunction the 8th International Abalone Symposium in...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Training
Sustainability
Survey
Stakeholder
Management
FINAL REPORT
•
PUBLISHED DATE: 30 Jun 2012
2011-773-DLD.pdf
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PROJECT NUMBER • 2011-752
PROJECT STATUS:
COMPLETED

SCRC: SCRC RTG: Collaboration with Dr Salina Parveen to discuss comparisons of Vibrio parahaemolyticus models for Australian Pacific, Sydney Rock, and American Oysters at the University of Maryland (for Mark Tamplin)

Vibrio spp. are bacteria that naturally occur in oysters. Some Vibrio spp. such as V. parahaemolyticus cause human disease when levels are high and oysters are eaten raw. Predictive tools can be used to estimate V. parahaemolyticus levels in oysters, and to monitor and design cold chains that...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Research
Modelling
Biotechnology
FINAL REPORT
•
PUBLISHED DATE: 01 Dec 2011
2011-752-DLD.pdf
Industry
Industry
PROJECT NUMBER • 2011-744
PROJECT STATUS:
COMPLETED

Seafood CRC: commercialising translocation of southern rock lobster

Another Seafood CRC project (2006/220) demonstrated that translocation was successful in changing the colour, growth rate and nutritional value of Southern Rocklobster. Based on these results, the Tasmanian rock lobster industry was overwhelmingly supportive of a commercial scale trial. While the...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Physiology
Nutrition
Marketing
Consumer
Aquaculture
SPECIES
Southern Rock Lobster
FINAL REPORT
•
PUBLISHED DATE: 20 Jun 2012
2011-744-DLD.pdf
Industry
PROJECT NUMBER • 2011-735
PROJECT STATUS:
COMPLETED

Seafood CRC: an evaluation of the options for expansion of salmonid aquaculture in Tasmanian waters

The Tasmanian Salmonid Growers Association (TSGA) strategic plan to 2030 targets a 100% expansion to a $1 billion industry over the next 20 years. The challenge for the Tasmanian Atlantic salmon industry is for sustainable strategic growth. The strategic plan recognises that to achieve this industry...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Trade
Marketing
Market Opportunities
Funding & Investment
Consumer
SPECIES
Atlantic Salmon
FINAL REPORT
•
PUBLISHED DATE: 13 Apr 2017
2011-735-DLD.pdf
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PROJECT NUMBER • 2011-713
PROJECT STATUS:
COMPLETED

SCRC: SCRC RTG 1.3 - Shrimp pathology course: Disease diagnosis and control, University of Arizona, USA + visit to Shrimp Biotechnology Business Unit, Thailand (Daniel Pountney, CRC PhD student, UTAS)

This research travel grant allowed Seafood CRC PhD student, Daniel Pountney to travel to Thailand and Arizona to investigate current research and industry practices in regards to prawn aquaculture. The initial travel involved a visit Bunjonk shrimp hatchery which is located in the Chachoengsao...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Stakeholder
Media
Market Opportunities
Business
FINAL REPORT
•
PUBLISHED DATE: 29 Mar 2011
2011-713-DLD-RTG.pdf
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PROJECT NUMBER • 2011-705
PROJECT STATUS:
COMPLETED

SCRC: SCRC RTG 4 - Fish immunology workshop, Wageningen University (Victoria Valenegro Vega CRC PhD Student UTAS)

This research travel grant allowed a Seafood CRC PhD student, Victoria Valdenegro to participate in the Fish Immunology Workshop 2011, which was held from April 17th – 21st 2011 at Wageningen University in the Netherlands. This workshop was highly relevant to the PhD project, which involves...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Research
Media
Marketing
FINAL REPORT
•
PUBLISHED DATE: 29 Mar 2011
2011-705-DLD-RTG.pdf
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PROJECT NUMBER • 2011-703
PROJECT STATUS:
COMPLETED

SCRC: PhD: Tracking methyl mercury contamination pathways in key commercially and recreationally fished species.

Estuarine systems that are exposed to industrial pollutants often retain a high loading of contaminants, including mercury (Hg), due to prevailing physical, chemical and biological conditions. Estuarine biota are principally exposed to Hg through dietary uptake, which can lead to higher order...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Stakeholder
Leadership
FINAL REPORT
•
PUBLISHED DATE: 28 Oct 2013
2011-703-DLD-PhD.pdf
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