PROJECT NUMBER
•
2013-013
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
TAGS
SPECIES
261
results
PROJECT NUMBER
•
2013-008
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2012-772
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2012-756
PROJECT STATUS:
COMPLETED
Seafood CRC: Aquaculture Production Innovation Hub: Phase II – communication, extension and opportunities
This project was a continuation of the Aquaculture Innovation Hub (Project 2008/902). The Phase II Hub focussed on research extension activities in the finfish, crustacean and shellfish sectors and on increasing trans-Tasman communications among aquaculture producers and researchers.
The Phase II...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2012-751
PROJECT STATUS:
COMPLETED
SCRC: RTG: “R” Basic and Design and Analysis of Experiments Workshop, The University of Western Australia, Perth
The research travel grant allowed a CRC PhD student to attend a training course on the introduction to the statistical software environment “R”, reading and handling data, graphic analysis and data output analysis, writing simple R-based functions, developing flow control structures, and...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2012-736
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
TAGS
PROJECT NUMBER
•
2012-727
PROJECT STATUS:
COMPLETED
SCRC: Seafood CRC Combined Visiting Expert and Research Travel Grant Application: Visit by Dr. Standish K. Allen Jr. from the Virginia Institute of Marine Science to Australia and fluorescent in situ hybridisation training by CRC PhD student Penny Miller prior to Dr Allen’s visit
Fluorescent in situ hybridisation (FISH) is a genetic technique that involves fluorescently labelling chromosomes so that each can be identified individually under a high powered microscope. FISH could be an important tool for detecting the aneuploid frequency in tetraploid oyster populations. This...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2012-718
PROJECT STATUS:
COMPLETED
SCRC: Seafood CRC Research Travel Grant: Targeted meetings with key research providers and industry personnel in the UK relevant to CRC projects 2011/703 and 2011/735
This trip involved targeted meetings with key research and industry personnel to consolidate the existing relationship and secure ongoing research support for two Seafood CRC student projects as well as to advance the research agendas developed as part of those projects and establish ongoing...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2012-717
PROJECT STATUS:
COMPLETED
SCRC: Seafood CRC Research Travel Grant: Attendance at the Economics of Aquaculture course, with a focus on salmonid aquaculture, University of Portsmouth, United Kingdom
Andrew King, a Seafood CRC PhD student was awarded a research travel grant to attend an intensive course on the economics of aquaculture held at the University of Portsmouth in the United Kingdom in April 2012.
The course was given by two of the world's leading experts, and was of direct relevance...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2012-708
PROJECT STATUS:
COMPLETED
Seafood CRC: quantifying physiological and behavioural responses of cultured abalone to stress events
It is desirable for any primary producer to understand the health and welfare of their stock. This will ultimately enable optimal production and return on investment. The challenge in any aquaculture system is ‘observing’ the physiological and behavioural responses associated with environment,...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
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