A symposium on protozoan diseases of aquatic animals was planned as a feature of the 10th International Congress of Protozoology.
Speakers invited for the symposium were: Dr Mike Hine, NIWA, NZ, an expert on oyster and fish diseases, Prof. Tim Flegel, Mahidol University, Bangkok, an expert on prawn...
Having commissioned Brand Council to review Love Australian Prawns (LAP) strategy and outputs and the University of Sunshine Coast to compare LAP consumer perception and awareness to previous years, the Australian Council of Prawn Fisheries Ltd (ACPF) and the Australian Prawn Farmers’...
This project aimed to facilitate prawn industry participation in Seafood CRC projects and the extension and utilisation of the project results, particularly in relation to the development of new products and new markets. The planning, implementation and reporting of R&D projects conducted by the...
This project provided input into the National Prawn Market Development Strategy. It has established a process to collect voluntary contributions on a national basis for the prawn industry across all license holders in the wild-catch and aquaculture sectors.
The value proposition for prawn license...
A number of businesses have recently been established in Australia with a primary focus on genetic improvement and the sale of genetically improved stock for aquaculture. The production of selectively bred stock has been shown to have high benefit-cost, even for relatively small aquaculture...
Prawn trawling is among the world's least selective fishing methods, the unintended consequence being large quantities of bycatch. It is also a method that can disturb benthic habitats and use large quantities of fuel—a significant running cost for many fisheries. Issues of bycatch and fuel...