PROJECT NUMBER
•
2008-798
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
SPECIES
9 results
PROJECT NUMBER
•
2009-729
PROJECT STATUS:
COMPLETED
Seafood CRC: Australian edible oyster industry business plan
The Australian oyster industry comprises approximately 550+ individuals and businesses located principally in three states, NSW, South Australia and Tasmania. A predominately family owned, owner-operated industry in 2007, the industry had a projected net farm gate value of between $90 and $100...
ORGANISATION:
Pinnacle Agribusiness
TAGS
SPECIES
PROJECT NUMBER
•
2006-227
PROJECT STATUS:
COMPLETED
Seafood CRC: enhancement of the Pacific oyster selective breeding program
The Australian national Pacific oyster selective breeding program commenced in 1998. In 2005, after 6 generations of breeding, it was apparent that there were limitations to the breeding strategy. The first was a lack of understanding of which genetic traits to select. Whilst the program...
ORGANISATION:
Australian Seafood Industries Pty Ltd (ASI)
TAGS
SPECIES
PROJECT NUMBER
•
2014-243
PROJECT STATUS:
COMPLETED
ORGANISATION:
Oysters Australia Ltd
TAGS
SPECIES
PROJECT NUMBER
•
2008-328.20
PROJECT STATUS:
COMPLETED
ORGANISATION:
Select Oyster Company Pty Ltd
TAGS
SPECIES
PROJECT NUMBER
•
2016-806
PROJECT STATUS:
COMPLETED
Future Oysters CRC-P: Advanced aquatic disease surveillance for known and undefined oyster pathogens
This project improved understanding of methods for surveillance for several diseases of farmed oysters. Surveillance is a critical component of biosecurity and aquatic animal health activities. Surveillance supports understanding health status of populations of animals, provides evidence...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2008-753
PROJECT STATUS:
COMPLETED
Seafood CRC: Oyster Consortium marketing projects investment meeting
This workshop focused on marketing directions for the Australian oyster industry. The oyster consortium vision was to:
"Improve the profitability of Australian oyster businesses through increasing penetration of innovative and existing oyster products into new and existing markets."
The current...
ORGANISATION:
Ridge Partners
TAGS
SPECIES
PROJECT NUMBER
•
2017-233
PROJECT STATUS:
COMPLETED
Future Oysters CRC-P Communication and Adoption
The Future Oysters CRC-P project (CRC-P 2016-553805; Future Oysters) was funded by the Australian Government’s Business Cooperative Research Centres (CRC) Program, which is managed by the Department of Industry, Innovation and Science (DIIS).
The Future Oysters CRC-P project was developed to...
ORGANISATION:
Australian Seafood Industries Pty Ltd (ASI)
TAGS
SPECIES
PROJECT NUMBER
•
2005-072
PROJECT STATUS:
COMPLETED
Water use across a catchment and effects on estuarine health and productivity
This research has shown that the profitability of both agriculture on land and aquaculture in the estuary is affected by changing freshwater flows. To assess the value of water to different users across a catchment we developed a generic water accounting framework and populated it with available...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
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