623 results
Industry
PROJECT NUMBER • 2016-121
PROJECT STATUS:
COMPLETED

Workshop to implement a National Approach to Australian Salmon Market Development and Supply

Australian Salmon fishers, seafood processors and traders in the hospitality, retail and export markets have committed to work together to improve the profile of this undervalued fish species. Participants at the first national Australian Salmon workshop held in Melbourne in February 2019...
ORGANISATION:
Curtin University
TAGS
Workshop
Recreational Fishing
Rac Wa
Rac Vic
Rac Tas
SPECIES
Australian Salmons
Industry
Environment
Industry
PROJECT NUMBER • 2017-203
PROJECT STATUS:
COMPLETED

Risk from Diarrhetic Shellfish Toxins and Dinophysis to the Australian Shellfish Industry

This study first examined DSTs in spiked and naturally contaminated shellfish - Sydney Rock Oysters (Saccostrea glomerata), Pacific Oysters (Magallana gigas/Crassostrea gigas), Blue Mussels (Mytilus galloprovincialis) and Pipis (Plebidonax deltoides/Donax deltoides), using LC-MS/MS ...
ORGANISATION:
University of Technology Sydney (UTS)
TAGS
Toxin
Supply Chain
Rac Wa
Rac Vic
Rac Tas
SPECIES
Sydney Rock Oyster
Pacific Oyster
Blue Mussel
Pipis
Blank
Environment
Environment
PROJECT NUMBER • 2018-057
PROJECT STATUS:
COMPLETED

Population genomic assessment of Australian Blacklip Abalone for abalone viral ganglioneuritis (AVG) resistance

Abalone viral ganglioneuritis (AVG) remains a significant threat to the economic viability and stability of the Abalone industry in south-eastern Australia. Consequently, there is an urgent need for strategic research aimed at determining the likely vulnerability of fisheries to future AVG outbreaks...
ORGANISATION:
Deakin University Warrnambool Campus
TAGS
Rac Vic
Rac Tas
Biosecurity
Avg
SPECIES
Blacklip Abalone
Greenlip Abalone
Adoption
Industry

Tasmanian Seafood Awards: RD&E Category sponsorship - 2024 & 2025

Project number: 2022-188
Project Status:
Completed
Budget expenditure: $10,000.00
Principal Investigator: Julian J. Harrington
Organisation: Seafood Industry Tasmania
Project start/end date: 29 Sep 2023 - 29 Nov 2025
Contact:
FRDC
TAGS
Rac Tas

Need

-Judging panel
- Social Media Kit (Images and supporting texts for pre and post event)
- Verbal acknowledgement as sponsors on the night
- Short speech about FRDC and award presentation
- Logo & acknowledgement in article in Tasmanian Seafood Industry News
- Banner and marketing material at the awards
- Website listing & link
- Tickets to awards
- Social media recognition
- Advertisment opportunity in Tasmanian Seafood Industry News
- Inclusion in media release

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