1,827 results
Communities
PROJECT NUMBER • 2017-158
PROJECT STATUS:
COMPLETED

Determinates of socially-supported wild-catch and aquaculture fisheries in Australia

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and...
ORGANISATION:
University of Tasmania (UTAS)
People
PROJECT NUMBER • 2017-152
PROJECT STATUS:
COMPLETED

Social Matters Workshop

The project brought together Australian seafood industry social scientists for the first time ever in a specific and dedicated meeting, to discuss our identity, our role in governance, our past and our future. The Social Matters workshop ran over two days and involved 20 scholars, researchers and...
ORGANISATION:
Deakin University Geelong Waterfront Campus

Create a matrix of skills and capability building priorities across FRDC partners and advisory groups

Project number: 2016-411
Project Status:
Completed
Budget expenditure: $38,000.00
Principal Investigator: Ross Ord
Organisation: Food and Agribusiness Solutions (FAS)
Project start/end date: 31 Jul 2016 - 17 Nov 2016
Contact:
FRDC

Need

The fisheries industry has advisories boards operating independently across regions (eight State based RACs) and industry specific (11 IPA’s). The fishing and aquaculture commodity groups and regions will benefit from a shared understanding of the skills capabilities and needs which may not be apparent to individual groups who do not have the across-industry view. A shared understanding will enable the industry to adopt an informed decision making process when deciding priorities and allocating resources for addressing whole of industry workforce development needs.

Objectives

1. A robust matrix informing the FRDC, RACs and IPAs of identified gaps and common capability and skills development needs across sectors and regions, including mapping existing skills and capability development programs and opportunities.

Final report

ISBN: 978-1-925983-37-1
Author: Ross Ord (Food and Agribusiness Solutions)
Final Report • 2016-11-01 • 3.84 MB
2016-411-DLD.pdf

Summary

The project is looking to identify each group’s priorities and where there are areas for potential coinvestment, confirm existing programs to address those people development priorities, and
identify gaps in services that need to be addressed. Fodd and Agribusiness Solutions appointed Ross Ord as the PI on the project. The project commenced early September 2016 with a final report due 28 October
2016.
The outcome is a matrix of skills and capability building priorities across FRDC partners and advisory groups.
The project included the following activities:
  • Desktop research: Examine the extension and adoption plans of the 11 industry partner bodies and the eight Research Advisory Committees. Review recent studies and reports. Document key capability building themes.
  • Data gathering: Develop, pilot and distribute (via FRDC) an on-line survey, with survey questions approved by FRDC. Undertake initial review of results to identify trends and issues. Use this to determine the focus of follow- up stakeholder engagement, including discussions with industry representatives by telephone interviews.
  • Industry forums: Attend the FRDC Stakeholder Annual Planning Workshop in Adelaide 26-27 October 2016. Present initial findings from the data gathering activities and seek feedback and comments from Workshop participants.
  • Analysis: Collate and analyse all qualitative and quantitative data. Identify key themes and areas of commonality.
  • Framework, mapping: Complete a desktop review of existing course offerings that relate to the priorities identified through the research. Examine any data available about course satisfaction. Design and populate the framework/matrix to ensure a consistent platform for reporting and examining input from groups. Map existing courses and programs to identified gaps and common elements.
  • Final Report: To include a key set of insights and recommendations for use by RACs and IPAs in guiding skills and training priorities.
Industry
PROJECT NUMBER • 2016-208
PROJECT STATUS:
COMPLETED

Waste to profit in urchin fisheries: developing business opportunities to ensure fishery sustainability and safeguard reef dependent fisheries from destructive urchin grazing

This report examines two potential applications of Longspined Sea Urchin (Centrostephanus rodgersii) via pitot scale trials; processing waste as an agricultural fertiliser and use as Southern Rock Lobster bait. The biochemical composition of Longspined Sea Urchin waste products was analysed, and the...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2016-207
PROJECT STATUS:
COMPLETED

Development of post-harvest handling technologies for the under-utilised cross-jurisdictional Royal Red Prawn fishery

The research team have studied the supply chain of Royal Red Prawns including the fishing operations, prawn handling and processing, and current market supply chains. The research team has also undertaken extensive sensory investigation to understand the specific sensory qualities of the Royal Red...
ORGANISATION:
Department of Primary Industries (QLD)
Environment
PROJECT NUMBER • 2013-047
PROJECT STATUS:
COMPLETED

Tactical Research Fund: synthesis of existing information, analysis and prioritisation of future monitoring activities to confirm sustainability of the red-legged banana sub-fishery in the Joseph Boneparte Gulf

To evaluate the ecological sustainability of the at‐risk species, habitats and ecosystems impacted by the Joseph Bonaparte Gulf (JBG) sub‐fishery, we synthesized existing data and assessments, and detailed the changes that have occurred in the fishery in relation to temporal and spatial trends in...
ORGANISATION:
NPF Industry Pty Ltd
Environment
PROJECT NUMBER • 2012-200
PROJECT STATUS:
COMPLETED

Evaluating rotational harvest strategies for sea cucumber fisheries

This project evaluated the benefits of a rotational harvest strategy (the Rotational Zoning Scheme - RZS) in the Queensland East Coast Sea Cucumber (Bêche-de-mer) Fishery and found that, in general, the current management arrangements result in a low risk to most fishery species and reduce the...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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