540 results
Industry
PROJECT NUMBER • 2019-084
PROJECT STATUS:
COMPLETED

Seafood Marketing Symposium 2020

The Queensland Seafood Marketing Association (QMSA) produced a series of 8 Webinars with the focus on seafood marketing information. This was to coincide with the launch of Great Australian Seafood television campaign in late 2020, empowering industry to to take advantage of this campaign and apply...
ORGANISATION:
Queensland Seafood Marketers Association Inc (QSMA)
Environment
PROJECT NUMBER • 2012-237
PROJECT STATUS:
COMPLETED

Tactical Research Fund: Decision tree and rapid assessment methodology for new fisheries

The objective of this report is to provide a Rapid Appraisal Methodology process for assessing proposals for new fisheries. If adopted, the methodology could extend to the receipt and assessment of new fishery proposals which may potentially encompass aquaculture, in line with...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Industry
Adoption
Industry
PROJECT NUMBER • 2021-097
PROJECT STATUS:
COMPLETED

Environmental risk factors that may contribute to vibrio outbreaks - A South Australian case study

Vibrios are naturally occurring bacteria that are ubiquitous in fresh, estuarine and marine environments. Many Vibrio species are non-pathogenic, but some can cause disease in animals, and others are pathogenic to humans. People can contract vibriosis by consuming raw, undercooked or...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
Industry
PROJECT NUMBER • 2013-711
PROJECT STATUS:
COMPLETED

Seafood CRC: Centre of Excellence Science Seafood & Health (CESSH): Post Harvest Research Program

This report summarises the outputs of Sub-Programs 2-5 of FRDC 2013-711: Centre of Excellence for Science, Seafood and Health. The report focuses on the period between January 2013 and June 2015 after which time the Sub-programs were ceased. The Sub-programs were entitled: Retailer 2020,...
ORGANISATION:
Curtin University
Industry
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