PROJECT NUMBER
•
2008-045
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Fisheries Management Authority (AFMA)
623 results
PROJECT NUMBER
•
2015-505
PROJECT STATUS:
COMPLETED
Identifying opportunities for developing community supported fisheries in South Australia’s small scale, multi-species, multi-gear community based fisheries
PIRSA with the support of Dr Joshua Stoll held several workshops and meetings with commercial fishers in the South Australian Lakes and Coorong Fishery (LCF) and Marine Scalefish Fishery (MSF), members of Wildcatch Fisheries SA and fish markets to understand whether the concept...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
PROJECT NUMBER
•
2010-226
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2010-201
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2005-209
PROJECT STATUS:
COMPLETED
ORGANISATION:
Select Oyster Company Pty Ltd
SPECIES
PROJECT NUMBER
•
2018-178
PROJECT STATUS:
COMPLETED
Species identification of Australia’s most significant octopus fishery – the Western Australian Common Octopus
This report summarises the scientific and consultation work undertaken to identify a new species name (Octopus djinda) and new common name (Western Rock Octopus) for the species that supports Australia’s largest octopus fishery, with 734 tonnes harvested in 2022. The species had been...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
PROJECT NUMBER
•
2018-107
PROJECT STATUS:
COMPLETED
Verification program for the use of 'Rapid Test Kits' to safeguard and grow the WA Shellfish Industry
The study aims to inform the use of rapid biotoxin test kits to inform management decisions by both growers and regulators.
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
PROJECT NUMBER
•
2008-720
PROJECT STATUS:
COMPLETED
Seafood CRC: A community intervention approach to increasing seafood consumption.
The Community Intervention to Increase Seafood Consumption (CIISC) Project aimed to translate the most up-to-date evidence around the health benefits of regular seafood consumption into a suite of resources and educational programs specific to the needs of various sectors within the community. The...
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2016-173
PROJECT STATUS:
COMPLETED
Trade Mission: Creating a niche market for the supply of NSW Wild Caught mixed finfish to China through the GFresh B to B E-commerce platform
The Fisheries Research & Development Corporation (FRDC), the Sydney Fish Market and the Australia– China Agricultural Cooperation Agreement (ACACA) program agreed to fund the Professional Fishermen’s Association (PFA) proposed trade mission to China to explore the concept...
ORGANISATION:
Professional Fishers Association (PFA)
PROJECT NUMBER
•
2015-011
PROJECT STATUS:
COMPLETED
Understanding the factors contributing to decreased school prawn productivity in Camden Haven Estuary and associated lakes, to target ameliorative actions
New South Wales Department of Primary Industries (NSW DPI) presents new information exploring the effect of catchment-derived stressors on Eastern School Prawn. Declines in School Prawn productivity over decadal time scales have been reported anecdotally across many estuaries in New South Wales, and...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
SPECIES
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