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PROJECT NUMBER • 2016-104
PROJECT STATUS:
COMPLETED

Socio-ecological assessment of the ecosystems, industries and communities of Spencer Gulf

Traditionally, management of marine activities has occurred on a sector-by-sector basis, with limited consideration of the interactions between different activities and users, or their cumulative impacts. There is increasing global recognition of the need for Integrated Management (IM) of the...
ORGANISATION:
SARDI Food Safety and Innovation
Communities
PROJECT NUMBER • 2017-158
PROJECT STATUS:
COMPLETED

Determinates of socially-supported wild-catch and aquaculture fisheries in Australia

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and...
ORGANISATION:
University of Tasmania (UTAS)
Environment
People
PROJECT NUMBER • 1995-179
PROJECT STATUS:
COMPLETED

People Development in the Australian Seafood Industry

This report was commissioned by the Fisheries Research and Development Corporation. It presents options for people development of the Australian seafood industry, including research, management and commercial fishing. The study was conducted by Miriam O'Brien Consulting and based on interviews and...
ORGANISATION:
Miriam O'Brien Consulting
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