689 results
Environment
PROJECT NUMBER • 1995-083
PROJECT STATUS:
COMPLETED

Immuno-staining of a ciliate protozoan causing significant mortalilty of farmed tuna: the development of a rapid identification technique which will enable improved farm management practices to be implemented to minimise fish mortality

An immunofluorescent staining technique for the rapid detection of the ciliate protozoan Uronema sp. was developed during 1995 and 1996. The initial test was developed using seven cultures of Uronema sp. from various sources which were identified as Uronema nigricans by microscopical and...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2016-235
PROJECT STATUS:
COMPLETED

Improving post-harvest survival of live held Southern Rock Lobster

This report details the results of a multifaceted research program led by the Institute for Marine & Antarctic Studies, University of Tasmania in collaboration with the School of Animal and Veterinary Sciences, The University of Adelaide. The work was undertaken to better evaluate post-harvest...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2020-055
PROJECT STATUS:
COMPLETED

Australian Society for Fish Biology: Scientific networking, early career development, international engagement and 50th celebrations

The Australian Society for Fish Biology (ASFB) was founded in 1971 and is a professional, independent, non-profit, non-commercial and non-aligned organisation. The Society’s objectives are to promote research, education and management of fish and fisheries and to provide a forum for the...
ORGANISATION:
Australian Society For Fish Biology Inc
Environment
PROJECT NUMBER • 2016-153
PROJECT STATUS:
COMPLETED

NCCP: Preparing for carp herpesvirus: a carp biomass estimate for eastern Australia

This study was undertaken by the Arthur Rylah Institute for the Department of Environment, Land, Water and Planning. Carp occur in a broad range of aquatic habitats (e.g. rivers, estuaries, wetlands, lakes, impoundments and irrigation networks) and their density varies spatially and temporally...
ORGANISATION:
La Trobe University Melbourne Campus
Industry
PROJECT NUMBER • 1976-025
PROJECT STATUS:
COMPLETED

To further development of aquaculture of marron by testing a specially designed pond sited in the most climatically favourable location in Western Australia

Extensive research has been conducted on the growth cycle of marron, a type of freshwater crayfish. in Western Australia. The research suggests that the most favorable area for marron is near Cape Leeuwin. People interested in setting up an aquaculture facility for marron are advised to seek a pond...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Industry
PROJECT NUMBER • 2011-726
PROJECT STATUS:
COMPLETED

Seafood CRC: wanted Dead or Alive: Novel Technologies for Measuring Infectious Norovirus Particles

Noroviruses are common causes of gastroenteritis in humans. As with all pathogens with an oral – faecal transmission path, food can easily become contaminated. Oysters in particular can become contaminated with norovirus due to effluent flows into estuaries. Hence, the importance of fast and...
ORGANISATION:
SARDI Food Safety and Innovation
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