PROJECT NUMBER
•
2010-228
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Queensland (UQ)
25 results
PROJECT NUMBER
•
2002-434
PROJECT STATUS:
COMPLETED
Proactive environmental management of commercial fisheries: closing gaps in supply chain management standards
New food safety standards applicable to the Seafood Industry align to new food safety legislation. However, ensuring compliance to new standards can be problematic because the standards are impenetrable to most grass roots participants in the Seafood Industry. A gap analysis comparing...
ORGANISATION:
Australian Maritime College (AMC)
SPECIES
PROJECT NUMBER
•
2010-402
PROJECT STATUS:
COMPLETED
ORGANISATION:
Southern Rocklobster Ltd (SRL)
SPECIES
PROJECT NUMBER
•
2003-064
PROJECT STATUS:
COMPLETED
Implementation of an environmental management system for South Australia's rock lobster and prawn fisheries
The principal objective of the project was to provide a State EMS Officer for South Australia to develop and implement an environmental management system with the prawn and rocklobster fisheries.
An integrated third party audited EMS was developed with the rocklobster sector...
ORGANISATION:
Seafood Council (SA) Ltd
SPECIES
PROJECT NUMBER
•
2001-211
PROJECT STATUS:
COMPLETED
ORGANISATION:
Barneveld Nutrition Pty Ltd
PROJECT NUMBER
•
1999-140
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2006-234
PROJECT STATUS:
COMPLETED
ORGANISATION:
Corvel Marketing and Management
SPECIES
PROJECT NUMBER
•
2006-213
PROJECT STATUS:
COMPLETED
ORGANISATION:
Western Rock Lobster Development Association Inc
TAGS
PROJECT NUMBER
•
1998-341
PROJECT STATUS:
COMPLETED
ORGANISATION:
South Australian Rock Lobster Advisory Council (SARLAC)
PROJECT NUMBER
•
2006-211
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Western Australia (UWA)
