PROJECT NUMBER
•
2015-042
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
39 results
PROJECT NUMBER
•
1997-336
PROJECT STATUS:
COMPLETED
Symposium on parasitic diseases of aquatic animals: 10th International Congress of Protozoology
A symposium on protozoan diseases of aquatic animals was planned as a feature of the 10th International Congress of Protozoology.
Speakers invited for the symposium were: Dr Mike Hine, NIWA, NZ, an expert on oyster and fish diseases, Prof. Tim Flegel, Mahidol University, Bangkok, an expert on prawn...
ORGANISATION:
University of Queensland (UQ)
PROJECT NUMBER
•
2022-029
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Sydney (USYD)
PROJECT NUMBER
•
2021-129
PROJECT STATUS:
COMPLETED
Understanding of spatial extent, infection window and potential alternative hosts for the oyster disease QX in Port Stephens
This report details an investigation by the NSW Department of Primary Industries into QX disease in Sydney Rock Oysters (Saccostrea glomerata; SROs) in Port Stephens during the 2022. This followed from the first incursion of this disease in this estuary in August of 2021. QX disease has...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
SPECIES
PROJECT NUMBER
•
2016-803
PROJECT STATUS:
COMPLETED
Future oysters CRC-P: New Technologies to Improve Sydney Rock Oyster Breeding and Production
Hatchery production of Sydney Rock Oysters (SROs, Saccostrea glomerata) is a costly and high risk activity for the breeding program and industry exacerbated by factors such as: reliance on hatchery conditioning, low fertilisation success using strip-spawned gametes, extended larval rearing period...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
SPECIES
PROJECT NUMBER
•
2002-409
PROJECT STATUS:
COMPLETED
Pathogenic Vibrio parahaemolyticus in Australian oysters
This project was designed to produce a “snapshot” of the prevalence of the bacterium Vibrio parahaemolyticus in Australian oysters during March and April of 2002.
V. parahaemolyticus occurs in two main forms: pathogenic and non-pathogenic. In the past 3 years there have been several...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
SPECIES
PROJECT NUMBER
•
2001-214
PROJECT STATUS:
COMPLETED
Aquatic Animal Health Subprogram: development of a disease zoning policy for marteiliosis to support sustainable production, health certification and trade in the Sydney rock oyster
The edible oyster industry in Australia is currently valued at around $62.5 million annually of which rock oyster production accounts for approx 56%. For the industry to survive in the long-term requires the ability to service what may become a premium domestic market demanding a high quality...
ORGANISATION:
Queensland Museum
SPECIES
PROJECT NUMBER
•
2008-777
PROJECT STATUS:
COMPLETED
Seafood CRC: Australian Oyster Industry Supply Chain Analysis & Improvement Strategy
Australian oyster growers have a greater level of understanding about how their product moves through the supply chain from when they produce to when it is purchased by consumers. This knowledge will allow growers to be better informed and so allow them to make better business decisions in how they...
ORGANISATION:
Pinnacle Agribusiness
SPECIES
PROJECT NUMBER
•
2018-016
PROJECT STATUS:
COMPLETED
Improving data on Aboriginal and Torres Strait Islander marine resource use to inform decision-making
Through two national workshops, Indigenous community and agency representatives and researchers discussed issues around collecting, sharing and ownership of Indigenous fishing data. Challenges and opportunities were shared from all perspectives and expertise, knowledge and information came together...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
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