2,377 results
Environment
PROJECT NUMBER • 1994-045.80
PROJECT STATUS:
COMPLETED

BCA - Development, application and evaluation of the use of remotely sensed data by Australian fisheries

This report describes an ex-post cost/benefit analysis undertaken on FRDC project 1994-046, 'Development, Application and Evaluation of the Use of Remote Sensing Data by Australian Fisheries', implemented by CSIRO Marine Research, Hobart. The project was developed in the context of the expected...
ORGANISATION:
Fisheries Economics Research and Management Specialists (FERM)
TAGS
Remote Sensing
Environment
PROJECT NUMBER • 1992-139
PROJECT STATUS:
COMPLETED

Histological histochemical and morphological development of striped trumpeter (Latris Lineata) larvae and the effect of larval diet

In November 1992, this project commenced with the development of methods for the evaluation of striped trumpeter (Latris lineata) larvae cultured by the Finfish Development Program (FDP). The first year was spent in the selection of digestive enzymes for investigation and the modification of methods...
ORGANISATION:
Department of Natural Resources and Environment Tasmania (NRE TAS)
TAGS
Nutrition
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PROJECT NUMBER • 2012-767
PROJECT STATUS:
COMPLETED

SCRC: Australian aquaculture genetic support capability

A proven requirement for sustainable and efficient primary production is well managed selective breeding programs of domesticated stock. This project was undertaken to provide the proponents (CSIRO and CRC) with an independent assessment of a business case upon which to progress a strategy and...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Community
Environment
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PROJECT NUMBER • 2009-776
PROJECT STATUS:
COMPLETED

SCRC: SCRC Honours Scholarship H4.1 Sustaining Australia’s aquaculture competitiveness by developing technological advances in genetics: Discovery of functional genes for commercial traits.(Abigail Elizur; Student Nicole Ertl)

Body colouration, an important survival, mate selection and communication mechanism for animals in the wild, has also significant commercial implications. In aquaculture, a darker body colour in prawns can increase farm profitability by AU$ 2-4 dollar per kilo of prawns. Therefore, there is a strong...
ORGANISATION:
University of the Sunshine Coast (USC)
TAGS
Seafood Quality
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PROJECT NUMBER • 2007-709
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC: review of seafood market access issues

The Australian Seafood CRC is commissioning a number of critical reviews of technical market access support needs to inform the development of its Market Security Program. This information is to provide a basis for determining where to invest in research and development and how to achieve the best...
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
Stakeholder
Environment
Industry
Environment
Environment
PROJECT NUMBER • 1994-045
PROJECT STATUS:
COMPLETED

Development, application and evaluation of the use of remotely sensed data by Australian fisheries

The genesis of this project was in 1992 when we foresaw the arrival of a range of new remote sensing systems, and the opportunity to utilize an increasing archive of sea-surface temperature images, which could be of potential benefit to fisheries operations and management. We sought to develop,...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Remote Sensing
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