56,064 results
Industry
Industry
PROJECT NUMBER • 1997-486
PROJECT STATUS:
COMPLETED

Do changes in aeration efficiency of "airwick" diffusers explain recent high mortalities during transport of live fish in bulk bins?

To provide an alternative to the use of oxygen cylinders in live transport bins, Seafood Transportation Developments (STD) initiated development of an aeration unit which could be fitted to the live bins. The system provides oxygen to the live fish by air diffusion at a high flow rate through an air...
ORGANISATION:
Department of Primary Industries (QLD)
TAGS
Trade
Mortality
Aquaculture
Blank
PROJECT NUMBER • 2007-714
PROJECT STATUS:
COMPLETED

SCRC: Review of health benefit research and development relevant to the Australian seafood industry and members of the Australian Seafood CRC

This project was designed to assist the Australian Seafood CRC identify research gaps and opportunities and ultimately provide the necessary background information and rationale for a potential supplementary bid to DIISR for funding of a new program of health related research. The Food Standards...
ORGANISATION:
Flinders University
TAGS
Stakeholder
Marketing
Innovation
Health Benefits
Consumer
People
Industry
Industry
PROJECT NUMBER • 2008-720
PROJECT STATUS:
COMPLETED

Seafood CRC: A community intervention approach to increasing seafood consumption.

The Community Intervention to Increase Seafood Consumption (CIISC) Project aimed to translate the most up-to-date evidence around the health benefits of regular seafood consumption into a suite of resources and educational programs specific to the needs of various sectors within the community. The...
ORGANISATION:
Curtin University
TAGS
Supply & Demand
Rac Wa
Nutrition
Health Benefits
Consumer
Industry
Environment
People
PROJECT NUMBER • 2009-731
PROJECT STATUS:
COMPLETED

Seafood CRC: Develop priority R&D projects for the Australian Council of Prawn Fisheries

Since its inception the Seafood CRC had a budget of approximately $3m available for R&D projects on behalf of its member, the Australian Council of Prawn Fishers (ACPF). However, at the start of the CRC, the ACPF had a number of problems that ensured no sustained effort would be applied to...
ORGANISATION:
Shearwater Consulting Pty Ltd
TAGS
Supply Chain
Stakeholder
Market Opportunities
Innovation
Harvest Strategy
SPECIES
King Prawns
Banana Prawns
Tiger Prawns
Endeavour Prawns
Industry
PROJECT NUMBER • 2001-255
PROJECT STATUS:
COMPLETED

Rock Lobster Post Harvest Subprogram: quantifying and controlling hyper- and hyposaline-induced post-harvest leg autotomy in the western rock lobster

The previously undescribed phenomenon of hypersaline-induced autotomy in western rock lobsters has been fully characterised. The extent of occurrence of hypersaline films throughout the post-harvest chain has been examined and found to be significant. Environmental factors contributing to the...
ORGANISATION:
Geraldton Fishermen's Co-operative Ltd
TAGS
Resource Access And Allocation
Post Harvest
Invasive Species
Fisheries Management
Disease
SPECIES
Western Rock Lobster
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