235
results
Environment
PROJECT NUMBER • 1996-154
PROJECT STATUS:
COMPLETED

Transfer of lipofuscin technology to the Central Ageing Facility

Lipofuscin is a metabolic by-product that accumulates in tissue of the nervous system, particularly the brain, and its occurrence has been shown to be widespread in crustaceans. Because it accumulates in the nervous tissue over time, the concentration of lipofuscin can be related to...
ORGANISATION:
Agriculture Victoria
TAGS
Training
Physiology
Innovation
Biology
Analytics
FINAL REPORT
•
PUBLISHED DATE: 21 Jan 1999
1996-154-DLD.pdf
Environment
Environment
Adoption
Environment
PROJECT NUMBER • 2012-008
PROJECT STATUS:
COMPLETED

Assessing the impact of marine seismic surveys on southeast Australian scallop and lobster fisheries

The present study, undertaken by University of Tasmania’s Institute for Marine and Antarctic Studies in conjunction with Curtin University’s Centre for Marine Science and Technology, was developed to investigate the potential impact of seismic surveys on economically important fishery...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Seismic
Otolith
Modelling
Education
Cost
SPECIES
Southern Rock Lobster
Commercial Scallop
FINAL REPORT
•
PUBLISHED DATE: 19 Oct 2016
2012-008-DLD.pdf
Environment
Environment
Industry
PROJECT NUMBER • 2009-742
PROJECT STATUS:
COMPLETED

Seafood CRC: farmed prawns in Brisbane and Sydney - a consumer study

The report is based on both relevant secondary research and empirical marketing knowledge as well as primary consumer research, focusing on younger consumers. The instruments used encompass in‐depth interviews, focus groups, intercept surveys and a quantitative survey. Key areas for investigation...
ORGANISATION:
Australian Prawn Farmers Association (APFA)
TAGS
Marketing
Market Opportunities
Consumer
Business
Aquaculture
SPECIES
Black Tiger Prawn
Banana Prawns
FINAL REPORT
•
PUBLISHED DATE: 21 Apr 2010
2009-742-DLD.pdf
Adoption
Industry
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