PROJECT NUMBER
•
2011-033
PROJECT STATUS:
COMPLETED
ORGANISATION:
Deakin University Geelong Waterfront Campus
SPECIES
29
results
PROJECT NUMBER
•
2012-214
PROJECT STATUS:
COMPLETED
ORGANISATION:
Ridge Partners
SPECIES
PROJECT NUMBER
•
2009-038
PROJECT STATUS:
COMPLETED
Aboriginal fisheries in New South Wales: determining catch, cultural significance of species and traditional fishing knowledge needs
This report presents the results of a Fisheries Research Development Corporation (FRDC) funded study of Aboriginal fisheries in New South Wales. A key objective of the study was to address information gaps in relation to catch, cultural significance of species and traditional fishing knowledge (TFK)...
ORGANISATION:
Southern Cross University (SCU) Lismore Campus
PROJECT NUMBER
•
2010-304
PROJECT STATUS:
COMPLETED
ORGANISATION:
Southern Cross University (SCU) Lismore Campus
PROJECT NUMBER
•
2009-710
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
PROJECT NUMBER
•
2013-026
PROJECT STATUS:
COMPLETED
Can commercial harvest of long-spined sea urchins reduce the impact of urchin grazing on abalone and lobster fisheries?
At low-levels of exploitation, commercial harvesting of long-spined sea urchins was found to prevent increase in urchin density. Adjacent unfished locations experienced an increase in both urchin density and grazed area over the 2014 – 2016 study period. Research sampling of populations...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2004-013
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2015-017
PROJECT STATUS:
COMPLETED
Maximise yield or minimise risk in the Blacklip Abalone fishery: using biological data to direct harvest strategies
The primary goal of this research was to identify attributes of the seasonal biology of Blacklip Abalone (Haliotis rubra; hereafter referred to as Blacklip) that may be beneficial for optimising fishing strategies. The optimum months to harvest Blacklip to maximise yield were identified using a...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2011-039
PROJECT STATUS:
COMPLETED
FRDC-DCCEE: preparing fisheries for climate change: identifying adaptation options for four key fisheries in South Eastern Australia
Over the next century, the marine ecosystems of south-eastern Australia are expected to exhibit
some of the largest climate-driven changes in the Southern Hemisphere. The effects of these
changes on communities and businesses will depend, in part, on how well fishing industries
and resource managers...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2011-201
PROJECT STATUS:
COMPLETED
Implementing a spatial assessment and decision process to improve fishery management outcomes using geo-referenced diver data
Fishing activity was captured across 53,852 one Hectare hex grid cells across Tasmania. A total of 113,164 diving hours were recorded across 125,536 individual fishing events (Table 1). Between 2012 and 2016, the Tasmanian Geo-Fishery Dependent Data (GFDD) program captured between 85 % and 90 % of...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
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