PROJECT NUMBER
•
2011-232
PROJECT STATUS:
COMPLETED
ORGANISATION:
Abalone Association of Australasia Inc
18
results
PROJECT NUMBER
•
2001-628
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2008-722
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2012-708
PROJECT STATUS:
COMPLETED
Seafood CRC: quantifying physiological and behavioural responses of cultured abalone to stress events
It is desirable for any primary producer to understand the health and welfare of their stock. This will ultimately enable optimal production and return on investment. The challenge in any aquaculture system is ‘observing’ the physiological and behavioural responses associated with environment,...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2010-228
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Queensland (UQ)
PROJECT NUMBER
•
2001-254
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2018-180
PROJECT STATUS:
COMPLETED
Benchmarking for health and productivity in aquaculture
Benchmarking is a form of evaluation undertaken by comparing a measure with a standard. With its widespread adoption across many industries, benchmarking was identified as an important area for development in aquatic industries through the national strategic plan for aquatic animal health (AQUAPLAN...
ORGANISATION:
Agriculture Victoria
SPECIES
PROJECT NUMBER
•
1999-332
PROJECT STATUS:
COMPLETED
Development of a national biotoxin strategy
In Australia aquaculture and wild harvest of shellfish is an economically important and growing industry. The safety of these products as a food source is of utmost importance from both public health and economic points of view. One of the potential problems faced by shellfish growers is...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
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