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PROJECT NUMBER • 2007-719
DATE START/END: 30 DEC 2007 - 30 JUN 2009

Seafood CRC: protecting the safety and quality of Australian oysters with integrated predictive tools

Innovations in Australian oyster production, processing and marketing are intrinsically linked to a final product that is wholesome and safe. While these key attributes are initially controlled by the producer, their carry-through to the customer depends on optimised transport, storage and handling...
ORGANISATION:
University of Tasmania (UTAS)
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PROJECT NUMBER • 2009-325
DATE START/END: 21 JAN 2010 - 21 JAN 2011

Fraser Perry Finland Study Tour

This application was received outside of usual TRF application process. Senior members of the NSW recreational fishing sector contacted the FRDC to see if it was willing to provide financial assistance from Mr Perry's exchange to finland. This proposal was discussed internally and the NSW members...
ORGANISATION:
Recreational Fishing Alliance of NSW
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