Safe Packaged Seafood: A guide to identifying food safety hazards and determining the shelf-life of packaged seafood products.
Summary booklet: 2013-017 Optimising the Management of Tropical Reef Fish through the Development of Indigenous Scientific Capability
Summary booklet: 2014-233 Improving access for Indigenous Australians to, and involvement in, the use and management of Australia’s fisheries resources
Summary booklet: 2016-201 Business opportunities and impediments for Aboriginal community development in supportive fishing industries in the Roper River to Robinson River area of the Northern Territory