PROJECT NUMBER
•
1972-031
PROJECT STATUS:
COMPLETED
ORGANISATION:
Agriculture Victoria
360
results
PROJECT NUMBER
•
2023-088
PROJECT STATUS:
CURRENT
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
PROJECT NUMBER
•
2021-136
PROJECT STATUS:
CURRENT
ORGANISATION:
Marine Bioproducts CRC (MBCRC)
PROJECT NUMBER
•
2011-737
PROJECT STATUS:
COMPLETED
SCRC: The SIPP Program - Connecting early career researchers with the Australian seafood industry through meaningful coaching partnerships: Year 3
The Seafood CRC's Education and Training Program has a strong end-user focus and needs to ensure "industry ready" graduates enter the Australian seafood industry at the completion of their candidature. The desire to develop the capabilities of both young researchers and industry participants is a...
ORGANISATION:
Australian Aquaculture Support Services Pty Ltd
PROJECT NUMBER
•
2011-731
PROJECT STATUS:
COMPLETED
SCRC: Optimising External Colour in Farmed Crustaceans, using Penaeus monodon as a model species.
Consistent, deep red coloured cooked prawns are highly sought after in the Australian market and accordingly fetch premium market prices. Farmed crustacean species commonly have suboptimal colour consistency and/or colour intensity. There is an industry driven need to therefore optimise colour...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
PROJECT NUMBER
•
1997-403
PROJECT STATUS:
COMPLETED
ORGANISATION:
Southsea Nucleus Supplies
PROJECT NUMBER
•
1997-222
PROJECT STATUS:
COMPLETED
ORGANISATION:
CSIRO Australian Animal Health Laboratory
PROJECT NUMBER
•
1995-054
PROJECT STATUS:
COMPLETED
Development and implementation of a national standard for a recreational fisheries database by all fisheries agencies
SIRFIS is and acronym for Standardised Integrated Recreational Fisheries Information System. The system is designed to provide a user friendly and flexible environment in which to enter, store and retrieve data relating to recreational fisheries. The system also allows storage of comprehensive...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
PROJECT NUMBER
•
1992-112
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Agriculture, Fisheries and Forestry (DAFF) ABARES
PROJECT NUMBER
•
2010-778
PROJECT STATUS:
COMPLETED
SCRC: Optimising harvest practices for Yellowtail Kingfish
Farmed Yellowtail Kingfish (YTK) is considered to be a premium quality fish, ideal for sashimi and sushi, dishes comprised of raw fish. To be acceptable for such delicacies the flesh has to be oily, firm and slightly translucent, with a fine creamy texture and a delicate flavour. The price received,...
ORGANISATION:
Flinders University
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