PROJECT NUMBER • 2022-205 PROJECT STATUS: CURRENT Pathways and opportunities to reduce the carbon footprint of the Australian prawn farming industry ORGANISATION: Blueshift Consulting TAGS Sustainability Energy Energy Aquaculture SPECIES Black Tiger Prawn
PROJECT NUMBER • 2022-166 PROJECT STATUS: CURRENT Value-add and transition the Australian Herring (Arripis georgianus) commercial fishery from the bait market to the human consumption market through effective marketing strategies and industry collaboration ORGANISATION: Blueshift Consulting TAGS Underutilised Post Harvest Consumer Commercial Species SPECIES Australian Herring
PROJECT NUMBER • 2021-075 PROJECT STATUS: CURRENT Understanding water quality risk for the sustainable and efficient production of Pacific and Sydney Rock Oysters ORGANISATION: University of Technology Sydney (UTS) SPECIES Sydney Rock Oyster Pacific Oyster Oysters
PROJECT NUMBER • 2020-070 PROJECT STATUS: CURRENT Overcoming propagule supply bottlenecks for seaweed production ORGANISATION: University of Technology Sydney (UTS)