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PROJECT NUMBER • 2018-173
PROJECT STATUS:
COMPLETED

Review of FRDC's Industry Partnership Agreements (IPAs), Research Advisory Committees (RACs), Subprograms and Coordination Programs

This report presents the outcomes of a project commissioned by the Fisheries Research & Development Corporation (FRDC) to provide: ‘…a comprehensive and independent review of the current FRDC partnership models with a view to identifying: how the various models are managed by the...
ORGANISATION:
Forest Hill Consulting
TAGS
Stakeholder
Resource Access And Allocation
Research
Modelling
Capacity Building
FINAL REPORT
•
PUBLISHED DATE: 23 Jan 2020
2018-173.pdf
Environment
PROJECT NUMBER • 2018-092
PROJECT STATUS:
COMPLETED

FRDC communication of evidence-based information on the healthfulness and sustainability of seafood to Health Professionals

Seafood is a nutritionally important food and an inherent part of Australian eating culture. However, consumers are often unsure which seafood to eat. This is for a range of reasons, including not knowing enough about the defining features of differing species or how to prepare and cook them, as...
ORGANISATION:
Professional Nutrition Services
TAGS
Sustainability
Stock Assessment
Physiology
Nutrition
Health Benefits
MAGAZINE
•
PUBLISHED DATE: 01 May 2019
2018-092 Food_Australia_April-May 2019.pdf
FINAL REPORT
•
PUBLISHED DATE: 01 Feb 2020
2018-092-DLD.pdf
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