PROJECT NUMBER
•
2022-188
PROJECT STATUS:
CURRENT
ORGANISATION:
Seafood Industry Tasmania
TAGS
4
results
PROJECT NUMBER
•
2022-112
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood Industry Tasmania
PROJECT NUMBER
•
2018-118
PROJECT STATUS:
COMPLETED
Reinvigorating the Queensland Oyster Industry
The overall objective of this study is to provide critical background knowledge to support the reexpansion of Queensland oyster aquaculture, which has been experiencing low levels of production since the 1920s. Once the epicentre of the oyster industry in Australia (Schrobback, 2015),...
ORGANISATION:
Griffith University Nathan Campus
SPECIES
PROJECT NUMBER
•
2018-063
PROJECT STATUS:
COMPLETED
Maximising industry representational capacity and capability through improved skills and knowledge
Twenty (20) Tasmanian seafood leaders participated in a two (2) day Australian Institute of Company Directors (AICD) course over the 30 and 31 May 2019. Courses completed were:
• Governance for Directors
• Finance for Directors
Participants gained a better understanding of best practice...
ORGANISATION:
Seafood Industry Tasmania
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