PROJECT NUMBER • 2022-157 PROJECT STATUS: CURRENT Bringing the iconic Australian Herring to the food service and retail market ORGANISATION: Curtin University TAGS Underutilised Rac Wa Post Harvest Consumer Commercial Species SPECIES Australian Herring
PROJECT NUMBER • 2018-067 PROJECT STATUS: COMPLETED Socio-economic characterisation of a small scale commercial fishery: opportunities to improve viability and profitability in the Tasmanian Scalefish Fishery ORGANISATION: University of Tasmania (UTAS) TAGS Wild Catch Wellbeing Trade Supply & Demand Social Science SPECIES Snook Banded Morwong Jackass Morwong Silver Trevally Southern Garfish FACT SHEET • PUBLISHED DATE: 12 Oct 2023 2018-067 summary infographic.pdf FINAL REPORT • PUBLISHED DATE: 18 Sep 2023 2018-067-DLD.pdf